Shenzhen is not a delicious city in my mind. Remember about three or five years ago to go to Shenzhen on business, squatting in the Four Seasons Hotel review looking for food, actually search to search only to find the four seasons of the Garden Coconut Chicken Hot Pot looks good. Hainan's coconut chicken to Shenzhen after becoming known to the people of the country coconut chicken hot pot, sweet and light, especially because of the quality of chicken in this part of Guangdong is good, so there is some food.

So by mistake .... In my mind, Shenzhen, an up-and-coming city with only a few decades of history, has always been a culinary desert where only the coconut chicken is good and the rest is basically all kinds of national chain restaurants.

But nothing is certain, and things have changed in the last three or four years.

From the frequency of my close friends going to Shenzhen to eat Japanese food, to know more and more friends in Shenzhen on weekdays in the picture, you can really see that the city is gradually built up their own high-end dining system. Per capita thousands of French food, Japanese food, Chinese food, to the city of small fry, late-night snacks, all over the country working here in the "new Shenzheners" in this place to settle down, take root. Now, in addition to coconut chicken, there are really a lot more delicious restaurants.

While the joke is that Shenzhen is the capital of food with money, a city like Shanghai is also a city of culture that has been slowly nurtured over the past hundred years. In my mind, this city is somewhat similar to Silicon Valley, "money" city, it is so new, and there are so many young people, there is always no worry about the development of entertainment and enjoyment.