1. Room staff 120, manager 1 name, fully responsible for the actions of housekeeping department, with 2 supervisors. When the manager has a rest, one of them exercises the authority of the manager, and when the foreman has a rest, the foreman has a rest. There are three foremen, waiters 10- 12, * * 18.

Second, Chinese restaurants should be set according to the number of seats. We can't answer the landlord's question correctly here. Let's try. It is speculated that two standard private rooms and a large private room should have 30-40 seats, lobby: 100- chess room is not included, coffee shop: 20, * * m: 65438.

So, floor: one manager, four directors and ministers, three construction assistants, three dishwashers and eight waiters, * * *: 2 1.

Kitchen: one chef, three chefs, eight chefs and four chefs, * * *: 16.

The above is for reference only, subject to the actual situation.