In order to ensure a high level of service, Singapore Taoyuan Catering Company hired 12 flight attendants to serve customers during this time.
The service of flight attendants has always been famous for its standardization and specialization. They have rich service experience and can cope with all kinds of picky customers.
In fact, Singapore still retains many traditional customs of China. Think about the Chinese New Year and Mid-Autumn Festival, which are not much different from the customs of the mainland. The New Year's Eve dinner is still an important meal, and it is meaningful for a family to be together.
And it's certainly better to eat in a restaurant with stewardess service.
First of all, most of these restaurants are high-end, and the environment, decoration and dishes are not too bad, which will provide a good Chinese New Year experience. Generally speaking, small restaurants can't afford stewardesses.
Secondly, restaurants with stewardess service, at least during the meal, will not have disputes because of service problems. After all, the flight attendant's service is very professional, and in this process, many needs of the guests can be well solved.
And what services customers can enjoy during the meal?
First of all, the basic service of the restaurant will not be less, and it will not shrink because of the arrival of the stewardess.
Secondly, if there is a flight attendant service, it is to please customers, at least in terms of face value and temperament. This is also optimizing the dining experience. If a stewardess serves, will the level of this meal improve instantly?
In fact, as we all know, the service of flight attendants in restaurants is more like a gimmick, just like a beautiful car wash. The stewardess serves dinner for you. If the food is not delicious, you may not eat much. Even if Miss World washes your car, QQ will not become Q7.
And because of the stunt of stewardess service, it will inevitably increase the cost of meals.