Futian Store of Six Thousand Pavilions

Address: Yitian Road (the first floor of Wanjia Department Store in Oriental Yayuan)

City Grilled King

Address: 2nd floor, Chengbei District, Shenzhen Book City Center, Fuzhongyi Road, Futian District

Junhao Restaurant

Address: 4th floor, Allianz Building, Jintian Road North, Futian District (southeast of Citizen Center).

Chengdu Niuwangmiao Noodle Shop

Address: No.16, 1st floor, Block B, Zhongfang Jingyuan Building, News Road

Tan Jiacai

Address: 3rd floor, Central Business Building, No.88 Fuhua 1st Road, Futian District (near Mintian Road)

Tutufang (Futian Store)

Address: 1th floor, Building A, International Chamber of Commerce Building, Fuhua 1st Road, Futian District

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Address:No. fg117, G Floor, Yijing Central City, Fuhua 1st Road

Pinweixuan Private Restaurant

Address: 6th Floor, Jinzhonghuan Business Building, No.3137 Jintian Road, Futian District (Exhibition Center, Sheraton Greater China)

Xiaoliu baozi stuffed with juicy pork

Address: the first floor of Fumin Jiayuan at the intersection of Fumin Road and Jintian Road, Futian District

Spring Man Garden Times.

2. There is a "Hunanese" in the back of Tiandi Building, which is affordable. What a big plate of fish head with chopped pepper is 18 yuan. Friends who like spicy food are the most suitable. Personally, I prefer Shantian, a relatively light and delicious dish, and seafood. I heard that the seafood in Leyuan Road is cheap and delicious, and I haven't tried it yet.

3. I'm MM from Hunan, and I love Hunan cuisine! Recommend a very authentic and delicious Hunan restaurant for everyone: go in the alley on the left side of Tiandi Building on Baoan South Road, with the name of "Hunan people" and the boss of Yiyang.

the delicious dishes include fish head with chopped pepper (you must eat it every time you go, the fish head is big enough and fresh enough! The seasoning is just right, unlike some shops that make it salty and fishy, and the steaming temperature is just right. Anyway, it is fragrant, spicy, fresh, sweet and smooth, which is the highest level fish head I have ever eaten in Shenzhen Hunan Restaurant! )

Other dishes taste good, too: dry pot with fat intestines, delicious crayfish, glutinous rice ribs and so on.

So it's hidden, but the market is crowded in the afternoon and evening, so we often have to wait for the same place!

4. I think the restaurant at the seaside at the south gate of Xichong is good. The cuttlefish that I ate last time was really delicious. The seafood there is absolutely wild. Go again this week. Students should not have eaten snacks in Shaxian County, Fujian Province near Shekou Bus Station. 5. Xixia King Muslim Restaurant is on Zhonghang Road (the intersection of Zhonghang Road and Zhenxing West Road) in Futian District. It tastes good, mainly in xinjiang cuisine. 6. Nadam is also very good. In fact, the old Xinjiang near Nanyuan Police Station is really authentic, but the environment is a little ordinary, and the price of food stalls can only be this level!

7. Thai food is delicious, including Sir Shao Baiye at Regent, which has been open for over 11 years and tastes good. It is the best one I have ever eaten in Shenzhen. Well, I don't think it's possible to ask others for a gear price at this decoration level. It tastes good and looks good. Personal favorite: fried shrimp cake, Dongyin Gong Tang, taro rice, fried vegetables with shrimp and lamb, Thai chicken feet, etc.

8. Thai food in Shenzhen is definitely the most authentic in Lido Hotel. It tastes very good and the price is really expensive.

9. I've been to a good one in xinjiang cuisine. People from Xinjiang took me there, and it's also on Nanyuan Road, opposite Aihua Market, on the second floor. It seems to be called Xinyue Bar. The pilaf, steamed buns and mutton kebabs there are particularly delicious, and it makes my mouth water when I think of it. After reading so many recommendations from everyone, I really want to be greedy for S people. Let me recommend one, too.

11. I often go to Sichuan Douhua along Bagua Road, and I have some experience: 1) Don't order the snack set meal. It looks good, but it's actually not authentic. I don't know how long it has been made. Last time, my apple sister ate a pumpkin cake. It looked beautiful, and it took a lot of teeth to bite.

2) The tortillas are very fresh and sweet, 15 yuan/dozen, which is a favorite of children.

3) Clear water bean curd, 4 yuan/bowl, dipped in spicy seasoning, as long as you are not afraid of spicy, it's so cool! Bean curd is much worse.

4) rake pea beef noodles, 6 yuan/bowl, beef is fragrant and glutinous, noodles are smooth, spicy and spicy, and cheap!

5) Meat with sand, sweet bean paste with meat, sweet and greasy, non-carnivorous, please don't take risks!

key point: the soybean milk in this store is sweet and refreshing, and it is free to drink. That's what I'm doing. I'll go there again!

12. It's also very authentic to expose western food at home on Fuqiang Road. The boiled duck meat in that restaurant is tender and tight. Order the homemade soy sauce, and the delicious flavor of the duck meat will be brought out immediately. Fried kale with earth fish is green and fragrant, and the powder in that restaurant is cool and smooth enough. Other classic Chaozhou dishes are available.

13. On Fumin Road, across from Shijia, there are white duck porridge, fried belly tip with ginger and duck intestines with soy sauce.

14. There is a small shop called Cuizhu Pavilion in Yantian Village, Xixiang. The pig miscellaneous soup and eight-treasure porridge made are great. I have never tasted anything better! Cuizhu Pavilion is a fast food restaurant with many restaurants.

15. There is a family that eats xinjiang cuisine next to Chutianqing in Bagualing. It's called cactus, which is not bad, and the emotional environment is good, of course, the price is also expensive.

16. Meet at the roast bar. Aihua Market faces the East Tiandi Hotel. Features: Do it yourself, cheap and good, with a slight Korean flavor.

17. There are refreshments in Guangfa Building, Huang Bei Road, near Shenzhen TV Station. They are flat and beautiful, and the durian crisp cakes are delicious.

18. Every Changsha rice noodle in rice rolls Wanghe and Huafabei, next to the BUS station on Jianshe Road, is the place I choose most when I eat alone. Rice rolls Wang's fresh shrimp, rice rolls, and the hot and sour powder and dried bean curd of every Changsha rice noodle are my favorites.

19. There are too many delicious varieties of morning tea in Daoxiang Village on the fifth floor of Friendship City, and there have been countless queues for drinking tea there. Its new store has an excellent environment (Jinwei Building, opposite the Pacific Sauna) called ~ ~ Yinghai ~ (second floor)

21. A Hunan restaurant on Zhonghang Road, if I remember correctly, is called Hunan Flavor Garden. The griddle frog is very good, but very spicy, which is the best I have ever eaten. I didn't remember the name and address of the store before eating, which caused trouble to everyone. I will definitely correct it in the future!

21. Daoxiang hotpot, one in Friendship City and one in Jinwei Building. After 8: 31 in the evening, the dishes are RMB 12, including sweet-scented osmanthus mussels, fat beef (the most enjoyable), shrimp, mutton, Four Joy Meetballs and so on. Authentic Hong Kong chain stores are fresh! Sweet! Personally, it is the best hot pot (light taste) in Shenzhen. It is painful to wait until after 8: 31 every time.

22. On the third floor of Zhongjian Building (opposite Zuodannu, Luohu), there is a Sichuan restaurant called "Dalinggang", which makes improved Sichuan food (not particularly spicy). The fish with pickled vegetables in bamboo tubes is the best, and the specialty is pork hands with sauce. Luxurious decoration; 51% off at noon, 31% off at night, heavy weight, tried 5 girls to order 4 dishes and 1 noodles for more than 91 yuan, which is very cost-effective.

23. The new concept Sichuan cuisine of "Daling Port" on the third floor of Zhongjian Building on Shennan East Road (opposite Giordano). Birthday city. The environment is comfortable and first-class, and the price is not expensive. Sichuan cuisine and Cantonese cuisine are 21% off for dinner, and it seems to be 75% or 78% off at noon. I ate there tonight, and the special price in metapenaeus ensis is 9 yuan/Jin. Business there is very good, and the lobby is often full and extra tables are needed. There is a private room and a perfect place to hold a PARTY.

24. There is a "Golden Chopsticks" near Suibao, where the "mouth is full" pot tastes very good. Near Taiwan Province Garden, especially the mouth is delicious, which is excellent. There are also fried large intestine and cabbage soup with scallops, which are our specialties.

25. There is a "Shanjiaren" casserole porridge shop behind Jingtian Wanke Golden Home, which tastes very good.

26. Sichuan bean curd along Bagua Road is under renovation, so please don't go there again recently. When it comes to husband-and-wife lung slices, the best thing I have eaten is that there is a Sichuan specialty store next to Aihua food market, where the husband-and-wife lung slices are absolutely authentic. When I used to live in Nanyuan, I used to buy a couple's lung slices with a little celery, but it was too little, which was not enough. I always asked the little girl in the store to mix the flavor for me, put more ingredients, and then I went to the food market to buy some celery, washed and chopped it, and then mixed it into a big pot. The celery tasted great and I could eat three bowls of rice every time.

27. It seems to be called Hongling Road (Bao 'an South Road). There is a vegetarian restaurant "Dengpin", which has self-service and can order food. The buffet is 18 yuan/person at noon and 48 yuan/person at night. It's very good!

28. There is also a very good one, namely "Tiantian Fishing Port" on Fenghuang Road, where the price is cheap, the quantity is sufficient, the service is good and the taste is good!

29. There is a Yunnan cuisine in OCT Food Street < Caiyunxuan > It tastes good. I love Dali grilled fish and bitter vegetables. Rare and delicious 31. Jinmingyuan in Shanglinyuan (the tin foil Japanese osmanthus fish tastes first-class), the pork bone pot in Xiangxicun, and the salt-baked pork belly in a Hakka restaurant on Bagua Third Road (the name has been forgotten) are also good, and the food comes first and the new strong taste is remembered.

31. There is a home near Honggui Road <; West Lake Spring > Hangzhou cuisine, the Longjing shrimp and drunken jujube inside are quite good, clear and light, and the quantity is not much, which is better than the taste and vision. Disadvantages: Positioning in advance 32. Indonesian restaurant, located on Honggui Road, a little further east opposite the Great Wall Hotel, on the section between Hongling Road and Baoan Road. Medium price, a friend especially likes kebabs there. The decoration is chic, and there are some local music and local tobacco, which are very chic decorations. The owner is Indonesian, which is very amiable, and many Indonesians go there to eat. It is the best place for two people.

33. "Man Ting Fang" restaurant (Sichuan cuisine) in Baden Street, Shangbu State-owned Enterprise Building, opened by a boss in Hong Kong, with distinctive dishes. After I have tried it, I feel that the taste, decoration and service of "Bashu style" can't compare with it.

34. Ma Touqin: In Xiangmihu Holiday Village, authentic Inner Mongolia mutton is especially delicious when cooked with noodles.

Have a pot: Bagua Road West, the signboard is dry pot trotters (in fact, there are soup, bean sprouts, vermicelli and the like at the bottom of the pot, so it is recommended not to heat it first, and then light it after eating the trotters).

Qianwei Bao Wang: Nanyuan Road (below Xinyue Restaurant) has all kinds of praises (fish head praise, spicy crab, chicken pot, etc.), but the taste is not bad. Recently, Jinwei Beer has been promoted in it (new life is RMB 11, pure life is RMB 11, and 3 are RMB 11).

35. Keep in mind that there is a Hakka restaurant at the bottom of Gangxia Overpass where bicycles are sold, with a small facade. Authentic Meixian Hakka dishes, many of which are shipped directly from Meizhou. I like the taro fish head pot best. That taro is the loosest and most fragrant taro I have ever eaten. It is all small taro. Delicious, and vinasse Jue Cai is also very delicious. You can try it sometime. I went to eat a meal at the weekend. It was so delicious that I couldn't forget it.

36. Recommend a beef noodle restaurant: Longweifang on Yannan Road (straight down from Tongluowan), and declare that I am a native of Lanzhou, which is the most authentic one I have ever eaten in Shenzhen. 8 yuan/Bowl 37, Jiahe Restaurant in Shennan Middle Road, there are more than 31 dishes, 9 yuan/person, beer to drink (drinking bottled Jinwei new life), and Lu fish for one yuan, which is absolutely great value!

38. At the "Electric White Duck Porridge" next to Wanjia Department Store in Caitian Road, Futian, the muddy dishes there are RMB 15 each, and there is a 5 yuan with chicken, duck ... green vegetables. The white rice, soup and duck porridge there are free to eat, especially the soup from 11: 11 to 12: 11 noon. There are many pork and medicinal herbs to make soup, and the soup and the big fast meat inside are also free to eat.

39. Man Tingfang's big bone soup with fish-flavored eggplant is first-class and cheap. The big bones of the new Sichuan cuisine are very good, but it's a pity that it won't be wasted if more than three people go. If two people go, it's recommended to eat hot pot. The taste of Dandan Noodles is very positive.