First of all, the fish of Yangma Island. As a sea island, Yangma Island is very rich in fish, such as mackerel, moray eel, yellowtail, scallop and so on, and they are all very fresh. Among them, mackerel is one of the delicacies of Yangma Island. The meat of mackerel is fresh, tender and flavorful, and tastes very good.
The second is the shellfish of Yangma Island. Shellfish is also a major feature of Yangma Island, such as abalone, scallops, conch and so on, are very delicious seafood. Especially abalone, Yangma Island is one of the nation's famous abalone production areas, and the price is also very suitable.
Lastly, there are the shrimps in Yangma Island. Yangma Island is also very famous for its shrimps, such as prawns, green shrimps, hairy crabs and so on, which have a delicious taste. Especially hairy crabs, Yangma Island hairy crabs are of extremely high quality with tasty meat, and they are also cheaper than other places.
Overall, the seafood in Yangma Island can be described as varied and of high quality. Whether you like to eat fish, shellfish or shrimp, Yangma Island can satisfy your taste, if you have the opportunity to travel to Zhejiang must go to Yangma Island to try the local cuisine.