not a secondary school. Xuzhou New Oriental cooking school is a vocational and technical school, and all the majors offered by the school are vocational and technical majors. The school has many specialties, such as cooking, catering service, pastry and bread, which provides students with comprehensive and systematic vocational skills training. The school also actively cooperates with all sectors of society, realizing the combination of school teaching, enterprise training and job docking, which provides strong support and help for students' employment growth.