Ranking of the world's top 10 restaurants: Osteria Francescana, ElCellerdeCanRoca, Mirazur, ElevenMadisonPark, Gaggan, Issa Undersea, Martha , Gaisavoy, Gizo Arashiyama, Arakawa.

1, Osteria Francescana

This three-star Michelin restaurant in Modena, Italy, was founded by celebrity chef Massimo Bottura and has been recognized as the world's best restaurant many times, with a menu that blends traditional Italian cuisine with a modern twist, focusing on the ingredients and attention to detail, and uniquely crafted. Each dish has its own unique and impressive story.

2, ElCellerdeCanRoca

This three-star Michelin restaurant in Girona, Spain, is operated by three brothers, Joan, Josep and Jordi Roca***, whose dishes are a fusion of modern and traditional styles, full of creativity, with elegant decorations in the dining room and a cozy atmosphere, and exquisite dishes with excellent taste.

3, Mirazur

This three-star Michelin restaurant in Mente, France, was founded by celebrity chef Mauro Colagreco, and its cuisine is a blend of Italian, Argentinean and French specialties, focusing on fresh ingredients and healthy eating, with spectacular Mediterranean Sea views, an elegant atmosphere, and exquisite cuisine.

4, ElevenMadisonPark

This three-star Michelin restaurant in New York City is operated by celebrity chefs Daniel Humm and WillGuidara*** with its dishes focus on New York's local ingredients and cooking methods, a blend of traditional and modern styles, the restaurant's elegant décor, a strong atmosphere, exquisite dishes, taste The restaurant is elegantly decorated and has a rich atmosphere with exquisite dishes and excellent taste.

5, Gaggan

This two-star Michelin restaurant in Bangkok was founded by celebrity chef Gaggan Anand, whose cuisine is a fusion of Indian and modern styles, focusing on taste and visual effects, the restaurant's decor is modern, the atmosphere is relaxing, and the cuisine is unique, with unforgettable flavors.

6, Issa Undersea

Isa Undersea is the world's first underwater restaurant, located in the Maldives Lungeri Island, you can enjoy a very marine style cuisine, will be five meters below the Indian Ocean to enjoy the food, enjoying the panoramic view of the ocean, all the marine life and coral gardens.

7, Martha?

The New York-based restaurant, helmed by chef Martha Alpine, is known for its simplicity, offering a simple sushi tasting menu that focuses on basic flavors; Martha doesn't have an actual menu; instead, the chefs prepare fresh ingredients that are only available that day.

8, Gaisavoy

Gaisavoy has two restaurants named after him, one in Las Vegas and the other in Paris, France, and while both have earned multiple Michelin stars, most choose to focus on the French restaurant because it's the flagship.

9, Gizo Arashiyama

Gizo Arashiyama offers a ten-course tasting menu with some of the world's best ingredients for dinner, plus it's known for its beautiful décor and surroundings, and the restaurant is in ceremonial-house chic with tatami cushions and low tables overlooking a beautiful garden.

10. Arakawa

It's located in the basement of an old office building in Tokyo, Japan, and unlike many other fine-dining restaurants, Arakawa offers an à la carte menu rather than a tasting menu, which means that the final price of the meal is entirely up to the visitor.