My hometown is Baoding, and the special snack in Baoding is donkey meat on fire. I want to bring donkey meat fire to Suzhou in the south, but donkey meat is a problem.
Vacuum-packed donkey meat is available in some big donkey meat shops in Baoding, and a processing fee of one yuan may be charged. It's delicious when it's hot, but it's not easy to bite when it's cold. Pie can be used instead in Suzhou, and the effect is good, mainly because donkey meat is delicious. However, I need to remind you that even if it is vacuum packed, donkey meat can't be stored for long. I once brought back the vacuum-packed salted duck from Nanjing. After a long time, it will go bad even if it is put in the refrigerator.