Catering Management, Tourism Management, Hotel Management.In 1997, the Department of Catering, Tourism and Business Management of Tianjin Business School was a department under Tianjin Business School, whose main task was to cultivate professionals in catering, tourism and hotel management. The teaching content of the department includes basic theories, practical knowledge and related skills of catering, tourism and hotel management. At the same time, the department also provides internship opportunities for students to learn and apply what they have learned in practice.