Korean food and Chinese food taste difference is actually quite big, although all are eating rice country, and cultural exchanges a lot, but does not mean that everything must be kneeling to the point, say a few things, I'm afraid the questioner and some of the respondents are not very clear : "Tongue on the Chinese" documentary in foreign countries is not very popular: put the poor animals What's so documentary about chopping around? In Japan, most Japanese people think Chinese cuisine is just greasy cuisine, so the audience isn't as wide as most people think.

Most Americans think Chinese cuisine is nothing but lemon chicken or egg fried rice, or else add dog hot pot (lemon chicken is not a Chinese dish). The pattern of Chinese cuisine was formed in the mid to late Qing Dynasty, tomatoes, corn, etc. were originally American crops, which were not available in China before the Ming Dynasty, and most of the spices such as peppers were first spread to the country during the Silk Road period of the Han Dynasty, so it can be said that the development of cuisine cannot be separated from cultural exchanges.

Korean food is not very healthy from a nutritional point of view, as studies have shown that there is too much sodium in it, but that doesn't mean it's not fancy. Korea is small, but seafood is very rich, and because of the scarcity of supplies so the extension of the pickled food is not as domestic most people think so single, in addition, Korean barbecue and rice cakes and ginseng chicken soup is also very famous, and there are even a lot of people think that the origin of rice cakes is either Korea or Japan (not the Koreans themselves blowing).

Korean fried noodles are sweet because of the sauce made by Korea's own people, for reasons that are political and not related to Korean pride. In addition to kimchi, Korea has a wide variety of duck dishes and chicken dishes. It should be said that Koreans like to eat Chinese food, the concentrated performance is also in the meat, most Koreans can not stand the Chinese spices. It can't be helped that South Korea is too small and pastoralism is destined to be underdeveloped, but that doesn't excuse some nationals from feeling superior - after all, China raises a lot of cows, sheep and pigs, but it doesn't have much to do with you.

Which one of the Hanbok, Kimono, and Hanbok looks better? - Clothing this inside the questioner is clearly talking about foreigners, but below a group of Hanfu party screamed Hanfu highest! The best of the best! Then a variety of photos brush screen is really enough, I am not no national pride, on the contrary, I think this situation is really very disgraceful to the Chinese nation, greatness has always been a friend of tolerance, only arrogance and vulgarity as neighbors.