Shaxian snacks are really snack bars all over the country. So? Xiaobian of Fuzhou Station of Shouli. com will introduce you to authentic today. Let's get to know the place of Shaxian first. Shaxian County is located in Sanming area in the north-central part of Fujian Province, with Nanping City in the east and Sanming City in the west, about 211km away from Fuzhou, the capital of Fujian Province, and about 461km away from Xiamen. The mild climate and fertile soil have benefited people who are good at getting rich through hard work and created many snack brands. There are more than 161 varieties of Shaxian snacks. With such a wide variety of food, each variety has maintained its unique flavor, fine workmanship and economical price. What are the famous Shaxian snacks provided all the year round? There are flat meat, tofu balls, fish balls, taro dumplings, rice jelly, taro cakes, grass jelly, etc. As long as you walk into any Shaxian snack franchise store at any time, you will taste authentic Fujian delicacies. The flat meat of Shaxian snack, namely wonton, is one of the most popular snacks in Shaxian snack. There are boiled flat meat, three fresh flat meat, shrimp flat meat, fried flat meat, fried flat meat, flat meat noodles, etc., which are thin and stuffed, small and lovely, and together with different soups and seasonings, they form various flavor snacks with different tastes. The flat meat made by Bianmen Flat Meat Shop in Shaxian County, Fujian Province was awarded as "Chinese famous snack" in 1997. Friends who come to Fuzhou must try it. Shaxian Tofu Shaxian Tofu, you must not underestimate the dish of tofu. This kind of economical and seemingly ordinary tofu has been made into a variety of delicious snacks suitable for all ages through the craftsmanship of the wise Shaxian people. There is also a complete set of tofu dishes like "Hongwu Tofu", and all the 18 dishes are made of tofu. How about it? Isn't this delicious enough? Fish balls of Shaxian snacks In fact, fish balls are not only one of Shaxian snacks, but also one of the famous snacks in Fujian and even southern Fujian. From this sentence, you know the importance of fish balls in Fujian people's lives. Chopping carp, shark or freshwater fish, adding sweet potato powder or starch, stirring evenly, and then wrapping with pork lean meat or shrimp, sturgeon and other stuffing to make pill-shaped food is the basic practice of fish balls, but the prices are different due to the differences in processing methods.