flavor, material less, fish small, (1 catty 1 two or so) the most infuriating is all with ice fish to bake, rather than on-site kill.
South Railway Uncle La grilled fish ----- advantage is the flavor is unique, the fish baked also dry enough to kill fish on site, South Railway is he and O record reign supreme. Disadvantages are
The fish is sometimes big and sometimes small, sometimes with a heavy fish mud flavor, and wait a long time.
Ali mom grilled fish ---- flavor can be, but can not be said to be delicious, but he is a brand-name goods, eat comfortably, the service to keep up, Nanning
Branches more, everywhere you can eat, as for the shortcomings of Well, there should be no, Bing is the advertisements to do a good job, it is a person are admired, right!
I often go to Zhongshan Road to eat there.
Beijing Lake Road, seven miles of baked fish ---- advantages are baked fish sauce flavor flavor taste good, and grass fish to sell, the most hilarious is to have music to listen to. Disadvantages are there
Time to bake not dry enough, the service can not keep up with the flavor of the last October almost, recently changed for the better.
Chinese Road Huang Yingji grilled fish ---- advantage is that there are many ingredients, eat everyone feel satisfied. The taste is generally passable, the disadvantage is that Huang Jianwen boss smart
, know that the fish is not more than the other, it is desperate to add more and more material to the fish, sometimes I do not know whether to eat the fish or eat the toppings.
After all, his grilled fish is just getting started, too.
South Lake Fat Sister Grilled Fish ---- Pros are the popularity and the place is good. The disadvantage is that the taste is poor, often with a muddy taste, but the people who go over to eat are not very careful
The taste, because the place is good ah, the venue is big enough.
Nan Tie Jin Cheng Jiang grilled fish ---- flavor is actually not good, may be all fake it, business is certainly not as good as the above grilled fish stalls.
Lok Chai grilled fish ---- Xixiangtang near the zoo nearby, the advantages of the Sichuan flavor, spicy enough numb and salty enough, but also dry enough, the owner is a soldier open,
also put a tender cut powder I like to eat, the disadvantage is not clean enough, no tap rinse, sometimes eat
the fish also with mud taste, the owner often do not open the stall,
eat grilled fish I personally I feel that when choosing a fish, you have to look at its body white or not, whether the fins and tails are rotting, you know, a good fish pond to raise fish is the body
body white, fins intact and no rot. For example, ah-ri moms and seven miles; O-ki's fish, all of which are fish salvaged from the fluid river water.
Eating such fish is really good for the body.