The recommended Cantonese restaurants in Guangzhou are Bingsheng, Guangzhou Restaurant (Wenchang Head Office) and Taotaoju (Shangxiajiu? Head office? ), Wen Qifu, Haishulou.

1. Bingsheng

Born in 1996, Bingsheng has developed from a small seafood stall into a large-scale catering group with five brands, including Bingsheng Taste, Bingsheng Private Kitchen, Bingsheng Mansion, Gold Mine Food Singing and Zen Tea. A? Fame? Outside? , strong.

2. Guangzhou Restaurant (Wenchang Head Office)

Founded in p>1939, Guangzhou Restaurant is a century-old store hidden in the world. "Food is the first in Guangzhou", and Guangzhou Restaurant has a good reputation. There are 15 branches in total. Among them, Guangzhou Restaurant, located at No.2 Wenchang South Road, Shangxiajiu, is the head office, which is the most famous and has the most people waiting in line.

3. Tao Taoju (up and down nine? Head office? )

The history of Taotaoju can be traced back to the Guangxu period of Qing Dynasty. It was founded in 1881 and is one of the oldest restaurants in Guangzhou. Tao Taoju is known as the "moon cake master". Won the title of "Jinding Award" and "China Famous Mooncake". In 1993, it was awarded the title of "China Time-honored Brand" by the Ministry of Commerce and Trade of China. In 2115, it became a registered and protected cultural relic unit in Guangzhou and a national five-diamond restaurant.

4. Wen Qifu

In p>2118, Mr. Wen Lao officially retired from Guangzhou Restaurant and founded Wen Qifu Restaurant named after himself, which is still active in the front line of catering. Wen Qifu Restaurant has won numerous awards, including China Cantonese Restaurant, Guangdong Cantonese Restaurant recommended by Asian Games, the most popular wedding banquet brand store, Guangzhou Top Ten Royal Wedding Banquet Restaurant and Guangdong Top 31 Restaurant Brand List.

5. Haiyan Lou

Haiyan Lou is a restaurant suitable for family gatherings, business banquets and friends' dinners. It was founded by senior chef, two countries, and Chen Zhiyong and Liu Guoqing, former chefs of White Swan. The former is good at cooking and frying, while the latter is proficient in roasted meat and braised pork. Both of them have worked in White Swan for more than 21 years.

Cai Lan, Xie Xingfang, Zhuang Chen, Da Dong, Evergrande players Ceng Cheng and Gao Lin all visited Haiyan Building. Continuous? Four years? Selected? Michelin? Recommended? Restaurant? , visible? Its? Produced? What? Exquisite? .

the above content reference: Baidu Encyclopedia-Guangzhou Restaurant (Wenchang Head Office)