Pizza Hut Pizza Method

Mix the bread ingredients in the recipe evenly and knead them into dough until the film is released. Ferment at room temperature to twice the size. You can prepare other pizza ingredients while waiting for fermentation.

For red sauce, prepare 211 grams of minced pork, which is about 2:8 fat and thin.

one onion, mince it and set aside.

chop one end of garlic and set aside.

put 2 tomatoes in boiling water for 21 seconds, then peel them to make tomato puree.

put oil in the pan. When the oil is hot, add minced onion and garlic and stir-fry until fragrant.

after the minced onion and garlic are sauteed, add the minced meat and quickly spread it.

when the minced meat turns white, pour in tomato paste, appropriate amount of tomato sauce, black pepper, etc. and mix well.

add laurel leaves and continue to cook until the soup is thick and paste-like. add salt, sugar, etc. to taste and take out the pot for later use. The amount of sauce in the recipe can't be used up to make a pizza. You can freeze it in the refrigerator, and you can mix spaghetti with meat sauce later. But the red sauce of pizza will be thicker than Italian meat I, so when you mix noodles, you can add a little less water to boil the sauce before mixing it.

Prepare pizza materials and prepare meat slices (chicken slices fried with black pepper, beef slices and frozen ham in the supermarket can be all kinds of meat you like anyway, and cut into thin slices with moderate size. ! ! ! ! ! ! ! Note that the total amount of vegetables on the pizza should not be too much, otherwise it will be very watery in the future. I am used to putting the vegetable materials on the baking tray before making, preheating the oven for 111 degrees and drying it slightly for 15 minutes, so that less water can be produced and more can be put.

after the dough is vented, it is rolled into a cake with a slightly thicker periphery. I use a golden non-stick baking tray with a size of 28*28, which is generally rolled into a prototype that is almost put down. I use a fork to punch some holes in the cake and then let it stand for 21 minutes. Brush a layer of prepared red sauce on the laid bread and sprinkle a layer of mozzarella cheese.

put a layer of sliced meat, sprinkle with a layer of chopped cheese, sprinkle with green pepper and red pepper mushroom, sprinkle with a layer of chopped cheese, then evenly place cooked shrimps, sprinkle with corn kernels and peas, and sprinkle with a layer of chopped cheese.

preheat the oven to 211 degrees, bake for 15 minutes, and eat while it is hot.