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Why should Hangzhou establish the standard of hangzhou dishes cuisine?

The news that Hangzhou Municipal Bureau of Commerce held the "Special Conference on Promoting the High-quality Development of Catering Industry" showed some specific measures and policies of the municipal government departments to promote the development of catering industry. It is mentioned that hangzhou dishes cuisine standards will be formulated, and a one-time reward of no more than 1 million yuan will be given to the unit leading the formulation of hangzhou dishes international standards.

hangzhou dishes is a special cuisine in Hangzhou, Zhejiang province, which is famous for its excellent color, fragrance, taste and shape. The municipal government departments support the formulation of hangzhou dishes cuisine standards and international standards, which will help to improve hangzhou dishes's recognition and competitiveness in domestic and foreign markets. In addition, the government departments also put forward other measures, such as strengthening the supervision and service of the catering industry, promoting emerging formats such as green catering and cultural catering, and encouraging the integration of the catering industry with other industries, so as to promote the high-quality development of the catering industry in Hangzhou.

Generally speaking, the Hangzhou Municipal Bureau of Commerce held such a meeting to promote the development of the local catering industry and take some measures to promote the innovation and upgrading of the catering industry. Formulating hangzhou dishes cuisine standards and international standards is one of the concrete measures, and it is also a kind of support and recognition for Hangzhou catering industry.

Every city has its own unique food culture and distinctive cuisine, so no city is desert or particularly excellent in terms of food. Of course, there may be differences in food culture and level in different cities, but this does not mean that a city lacks food. In my opinion, people should respect and appreciate the food culture and characteristics of different cities, explore and taste local food, and enjoy the pleasure and fun brought by food.