The job of the waiter in the teahouse:

Serve the guests, divide the dishes, pour the wine, change the tableware, and serve the guests for dinner; Greet the guests in the assigned post, pay attention to the dining situation of the guests, obey the assignment of the boss, and provide good service for the guests; Do all kinds of work according to working procedures and standards, such as changing tablecloths, setting tables, clearing tableware, preparing tableware and cleaning and sanitation.