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Advantages and disadvantages of two-star hotel catering department
Two-star hotels in accordance with the provisions of the star management, is a general hotel, the advantage is the price advantage, the shortcomings are possible facilities to affect the accommodation. Star hotel refers to the classification and rating of tourism hotel stars, star hotel is rated by the National (provincial) Tourism Bureau to be able to night as a time unit to tourist guests with food and beverage and related services to the accommodation facilities, according to different habits are also known as guesthouses, hotels, hotels, inns, hostels, bingo, resorts, clubs, mansions, centers and so on.