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Should I apply for Arts or Science if I want to major in food in the future?
Science \x0d\\ according to the National Science and Technology Bureau of the classification of disciplines, food science and engineering is a first-class disciplines, and mathematics, physics, biology, astronomy, chemical engineering and other basic disciplines belong to the same status. It is characterized by multidisciplinary cross-penetration and involves a number of subject areas such as chemistry, physics, biology, agronomy, medicine, machinery, environment and management. \x0d\ Food Science and Engineering program is an important part of life sciences and engineering sciences, and an important bridge between life sciences and engineering sciences. With the increasing food crisis brought about by the world population expansion, as well as the arrival of the era of large-scale industrialization in the food field and the deepening of people's concern for food nutrition and hygiene. Food science and engineering majors in the food industry in the field of technical engineering, nutrition and health, safety testing, supervision and management of the field plays an increasingly important role and responsibilities. For the society to cultivate a set of nutritionist, engineer, research and development, quality inspector in one of the senior composite engineering and technical personnel. In the modern food industry, the management and control of each link of processing and storage ensure the nutritional quality and hygienic quality of food and promote human health. Foreign developed countries will be the engineering design of food and human health and safety and the development of social production has been placed in the forefront, with the continuous improvement of China's material standard of living, especially after China's accession to the WTO, the Chinese government for the development of the food industry will further increase the investment, which is for the full utilization of resources for food, to solve the food crisis, to regulate food safety and hygiene, and to promote the development of social productivity has important significance. \x0d\ academic system\x0d\\\\x0d\ four years (undergraduate) Degree awarded: Bachelor of Engineering