I never imagined that a huge scandal broke out in a chain hotpot restaurant with such a big brand as Xiaolongkan on National Consumer Day: because some netizens found that Xiaolongkan actually used a broom to fiddle with the ice maker.

a stone has stirred up a thousand waves, and more people have exposed some of Xiaolongkan on the Internet in recent years? Sao operation? . First, the hygiene of the famous Pingpai hot pot restaurant can't be guaranteed:

Who would have thought that such a bad thing was found in Xiaolongkan? Later, some reporters and netizens who made unannounced visits once reached the kitchen of Xiaolongkan, which was a great discovery. Because it turned out that the employees in Xiaolongkan Hotpot Restaurant not only didn't have corresponding health certificates, but even they didn't wear gloves when serving dishes for customers.

the person in charge in it also said brazenly:? As long as you apply today, I can let you come to work directly tomorrow. ? How chilling this remark is to consumers, not to mention that these vegetables for customers have not been washed. Even the most basic hygiene, Xiaolongkan hot pot has not been able to do it. Second, using brooms to tinker with ice machines is just a small beginning:

I think the Xiaolongkan must be closed for a period of time. As we all know, there are a lot of bacteria on our ground, and brooms will bring these bacteria into the ice machine, so if these bacteria enter the stomach of consumers. So what are the consequences? It's really unimaginable, ranging from diarrhea to enteritis.

So now that it has been revealed, I hope these relevant responsible persons will take a look at what other requirements are not up to standard. In the future, when recruiting, you need to hold relevant health certificates. In addition, every ingredient used must be kept clean, so that not only the guests can eat with confidence, but also the brand will last longer because of the service attitude. Third, suspend business for rectification:

Although Xiaolongkan is still in business, I hope that their managers can pay more attention to these problems. It's not a trivial matter, it's related to the safety of every customer. Therefore, in order to be a benchmark in the industry, Xiaolongkan still has a long way to go in the future.

I really can't imagine that the economic conditions are so high today. Even these things will harm people's health. What is even sadder is that the brand and marketing of hot pot restaurants are in place, which attracts many young people. But today, I hope all the catering industries will take this as a warning and not make the same mistake again.