Before drinking, people who know how to drink should taste and drink the wine politely. You can appreciate the color and smell the wine first. Then take a sip and taste slowly. Don't show your magnanimity by raising a glass without looking at it, and then gulp it down, so that the wine flows down the corners of your mouth. You don't have to raise your little finger to show your elegant behavior when you raise your glass. It is not advisable to smoke while drinking. In view of the fact that it is easy to make gaffes and be rude after drinking, the amount of alcohol you drink in foreign activities should be controlled below half of your usual amount of alcohol. Don't get carried away at the sight of each other's hospitality or wine and food. Educated drinkers will not let others hear the sound of their own swallowing when drinking, and only 81% of the wine should be filled.

Hint of table seating: In China's catering etiquette, it is very important to sit there. The main seat must be the person who pays the bill. The main seat refers to the right central position farthest from the door. The assistant of the inviter sits opposite to the main seat. The main guest and the deputy guest sit on the right and left of the inviter respectively, ranking third, and the fourth guest sits on the right and left of the assistant respectively. Let the inviter and the guest sit face to face. Or let the guest sit. China's culture is not to make guests feel nervous.

The inviter can designate the guest's seat. His subordinates or younger generations can also be ranked in a more important position than himself. By allocating seats, China people suggest who is the most important to him.

The etiquette at the table in China comes down to the following points: 1. The etiquette of taking a seat. First, invite the guests to take a seat. Then sit next to the guests who invite the elderly to take a seat. Enter from the left side of the chair when seated. Don't move chopsticks after seated. Don't make any noise. Don't get up and walk around. If you have anything to say hello to the host.

Second, when eating, invite the guests first. Keep moving chopsticks. Eat less food when you are away from yourself. Don't make any noise when eating. Don't make any noise when drinking soup. Take a sip with a spoon. Don't drink the soup when it is too hot and cold. Don't blow and drink it at the same time. Some people like to chew food, especially crunchy food, and make a clear sound. This is against the etiquette requirements. Especially when eating with others, we should try our best to prevent this phenomenon.

Third, don't burp and make other noises when eating. If there are involuntary sounds such as sneezing and bowel movements, Sorry; "Please let the original cool". To apologize.

Fourth; If you want to serve food to guests or elders, you'd better use public chopsticks. You can also send dishes far away from guests or elders to them. According to the custom of our Chinese nation, the dishes are served one by one. If there are leaders, elderly people and guests at the same table, please ask them to move chopsticks first whenever a new dish is served, or ask them to move chopsticks first in turn to show their attention.

Fifth, eat fish heads. Don't throw it on the floor either. Take it to your plate slowly by hand, or put it next to your dining table or on the paper prepared in advance.

Sixth, take time to talk with people around you in a timely manner to harmonize the atmosphere. Don't eat bareheaded, regardless of others, don't wolf down a big meal, and don't drink too much.

Seventh, it's best not to pick at the dining table. Cover your mouth with a napkin or hand.

Eighth, make clear the main task of this meal. Make it clear whether you should focus on business, contact feelings or eat. If you are in the front, you should pay attention when arranging your seats. If you are in the back, you just need to pay attention to common sense etiquette and focus on appreciating dishes. < p