Regan Noodles: Regan Noodles is one of the special snacks in Wuhan, and it is also one of the must-try snacks in Hubu Lane. Regan Noodles is made of alkaline noodles mixed with various seasonings, with spicy and refreshing taste and rich fragrance. In Hubu Lane, you can try Regan Noodles of Cai Linwa. Their Regan Noodles tastes good, and the seasoning ratio is just right, which makes people memorable.
Bean skin: Bean skin is a kind of soybean product with rich nutrition and unique taste. In Hubu Lane, you can try the tofu skin of the old Tongcheng. Their tofu skin is very thin, soft and delicious.
Duck neck: Duck neck is one of the special snacks in Wuhan, and it is also one of the must-try snacks in Hubu Lane. Duck neck is roasted with duck meat, which tastes spicy and delicious, making people want to stop. In Hubu Lane, you can try Jason Wu duck neck. Their duck neck is spicy and delicious, which makes people memorable.
Fried buns: Fried buns are one of the traditional snacks in Wuhan and one of the must-try snacks in Hubu Lane. Fried steamed bread is made of flour and various fillings by frying. They are crisp and delicious. In Hubu Lane, you can try the fried bread stand. Their fried buns are crispy and delicious, which makes people want to stop.
Glutinous rice chicken: Glutinous rice chicken is one of the traditional snacks in Wuhan, and it is also one of the must-try snacks in Hubu Lane. Glutinous rice chicken is steamed with glutinous rice and chicken, and it tastes delicious. In Hubu Lane, you can try the glutinous rice chicken stall. Their glutinous rice chicken is delicious and memorable.
Tangbao: Tangbao in Wuhan is famous for its delicious soup and smooth dough. In Hubu Lane, there are some old shops, such as "Wanhazi Mianwo". Their soup dumplings are delicious and worth a try.
Mianwo: Mianwo is one of the traditional snacks in Wuhan, which is made by mixing rice and soybeans and steaming. In Hubu Lane, you can try some traditional noodle stands. Their noodle stands are crisp and fragrant.
Tofu brain: Tofu brain is one of the traditional snacks in Wuhan. It is made by boiling soybean milk, adding gypsum powder and coagulating into blocks, and the taste is tender and smooth. In Hubu Lane, you can try some traditional tofu brain stalls. Their tofu brain tastes tender and sweet.
Bean skin: Bean skin is one of bean products, with soft and waxy taste and rich nutrition. In Hubu Lane, you can try some traditional bean skin stalls. Their bean skin tastes soft and delicious.
Paste soup: Paste soup is one of the traditional snacks in Wuhan, which is made of starch and water. In Hubu Lane, you can try some traditional batter soup stalls. Their batter soup is rich and mellow.
While tasting delicious food, we should also pay attention to maintaining hygiene and safety.