The problem of food safety is becoming more and more serious, and how to solve it has become the focus of discussion. Specific methods of the following food safety measures: \x0d\ 1. Strengthen the rectification of illegal addition of non-edible substances and abuse of food additives, strictly implement the food additive production license system, investigate and crack down on the production, sale and use of illegal food additives; \x0d\2。 Strengthen the quality and safety improvement of agricultural products, carry out residue detection of agricultural, veterinary drugs and prohibited drugs such as vegetables and fruits, and focus on cracking down on "black dens" of unlicensed production; \x0d\3。 Strengthen the rectification of food production and processing, urge enterprises to establish and improve the food traceability system and food recall system, and severely crack down on the production and sale of counterfeit and shoddy food, the use of non-food raw materials and the recycling of food to produce processed food; \x0d\4。 Strengthen the rectification in the field of food circulation, carry out special law enforcement inspections, increase the classified supervision and daily inspection of the food market, and severely crack down on illegal acts of selling expired, deteriorated, fake and shoddy food; \x0d\5。 Strengthen the rectification of catering consumption, focusing on school canteens, kindergarten canteens, construction site canteens, farmhouse resorts and small catering units, and increase supervision and inspection of key links such as cleaning and disinfection of high-risk foods such as cooked food and box lunch; \x0d\6。 Strengthen the slaughter and rectification of livestock and poultry to prevent sick and dead meat, watered meat or other substances, and unqualified meat that has not been inspected and quarantined from entering the processing, circulation and catering consumption links; \x0d\7。 Strengthen the rectification of health food, investigate and deal with the behavior of selling fake and shoddy health food in disguised form through public lectures, health diagnosis and treatment, academic exchanges, exhibitions and other means.