Is Shanghai Zhu's sesame seed cake delicious? This is a highly sought-after classic food and has become an indispensable part of Shanghai people's daily life. Many tourists, especially people from other regions, want to taste this delicious food when they come to Shanghai. So what's so special about this sesame seed cake?

First of all, the crust of the root-grasping sesame seed cake is thin and crisp, the filling is tender and delicious, and the taste is very rich. In addition to classic flavors such as scallion oil and bean paste, there are many innovative flavors such as chicken, seafood and beef to meet the taste needs of different groups of people. In addition, the production process is on-site production, which ensures the freshness of the ingredients, so the biscuits taste very special.

Secondly, the root-grasping sesame seed cake has a long history and has been passed down to this day. It is said that Zhu's sesame seed cake originated in the Republic of China and was carried forward by Zhu Jiagen, a native of Zhejiang Province, and was later known as a Shanghai time-honored brand. This ancient food is one of the important representatives of Shanghai's food culture. It is not only delicious food, but also a symbol of regional culture and historical heritage.

In a word, Zhu's sesame seed cake is not only delicious, but also has cultural connotation, and it is one of the favorite foods of Shanghai residents. If you come to Shanghai, don't miss this special snack, it will definitely make you linger.