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Design of catering price card
Food and beverage price card design picture. At present, with the development of economy, restaurants show their strength more through design. In decoration design, they should be based on reality, highlight their own characteristics, so that customers can recognize them at a glance, and then achieve the expected effect of product marketing. Restaurant design picture 1, the decoration of the restaurant should be designed according to the format and positioning of the restaurant, which can meet the basic functions of the restaurant and meet the high requirements of the restaurant. Different business types have different characteristics, which requires restaurants to pay attention to the following matters when designing restaurant decoration. 2. The layout of the restaurant should be reasonable. The first thing to consider in restaurant decoration is safety. The purpose of restaurant decoration is to use it, and the weight and volume should be considered comprehensively. 3. The color matching of the restaurant should make customers feel bright and active, so the color space of the restaurant should not be dominated by bright colors. Generally, vibrant light colors and rich but not messy colors are the main colors.