Business license, hygiene license and health certificate are indispensable for opening a restaurant!

Industry (type of work)

Inspection items

1

Employees in catering industry (including collective canteens), food processing industry, grocery stores, shopping malls, bars, water plants (including secondary water supply), pharmaceutical factories, pharmacies, kindergartens, cosmetics production, etc.

General physical examination, intestinal pathogenic bacteria, liver function (alanine aminotransferase), and so on. Massage) and so on

general physical examination, intestinal pathogenic bacteria, liver function (alanine aminotransferase), HBsAg, HBeAg, chest X-ray, syphilis serum test (qualitative), HIV detection

3

factory employees, clerks in enterprises and institutions, companies, property management personnel and so on

general physical examination, visual acuity, blood routine examination, and so on.