question 1: what procedures do you need to go through to package and sell bulk liquor? Business license, hygiene license, production license, tax registration certificate, workers' health certificate business license, hygiene license, production license, tax registration certificate and on-the-job workers' health certificate

question 2: My uncle's bulk liquor factory, I want to package bulk liquor and sell it in the market. What procedures should I go through first? What procedures are required? 1. Liquor production license is qualified

2. Liquor quality inspection is qualified and qualified, and it is reported to the Bureau of Quality and Technical Supervision for the record. Send the sample to the Bureau of Quality and Technical Supervision for inspection.

3. If there is packaging, a trademark will appear, and the Trade and Industry Bureau will register the trademark.

question 3: what are the procedures for selling bulk liquor? 21% bulk liquor can only be bought and sold if it needs liquor retail permission.

1. Licensing conditions:

Having a business place suitable for the business scale or technical conditions;

the business premises must meet the hygiene and fire control requirements;

equipped with business personnel who are familiar with liquor professional knowledge and good health;

meet other conditions stipulated by national laws, regulations and rules.

2. Related businesses:

(1) Apply for a new license

1. Fill in the Letter of Commitment on Informing the Retail License of Alcohol in XX City and the Application Report.

2. Provide a valid business license for industry and commerce (copy with official seal) (the business scope needs to be catering and wine sales).

3. Provide Food Hygiene Permit, Catering Service Permit, Food Circulation Permit (photocopies with official seal),

4. Provide legal representative's (owner's) certificate (photocopies with official seal)

5. Provide business place certificate (original/photocopy of property right certificate and lease agreement with official seal)

6. If it is not legal, The power of attorney, the client's ID card and its photocopy (all of which need to be stamped with the official seal)

(1) Change of the original certificate

1. Fill in the complete Registration Form for Change, Replacement and Cancellation of the Liquor Business License.

2. The original industrial and commercial business license and food circulation (hygiene) license have been changed (copy with official seal).

3. Complete the Letter of Commitment on Informing the Retail License of Alcoholic Commodities in XX City

4. Original and duplicate copies of the original alcoholic commodities business license

5. ID card of the legal representative (person in charge) after the change (copy with official seal)

[only change this matter]

6. Original site use certificate and property right certificate after the change (copy with official seal)

2. If the copy of the liquor business license is lost, the original and legal representative (owner) certificate of the Letter of Commitment and the liquor business license shall be submitted (the copy is stamped with the official seal).

(3) cancellation of business

1. Take back the original and duplicate copies of the original liquor business license

2. Copy of the registration certificate for cancellation (only for enterprises as legal persons)

Question 4: What procedures are needed for the packaging and sales of bulk liquor? Please help me. You are a liquor factory, and you have a production license and a hygiene license: design the trademark, and after packaging, let the county or municipal quality inspection office inspect it according to national standards. If it is qualified, it can be sold. If you are a distributor and have a sales license, then you must entrust a winery to process (package) and distribute it with his factory name and trademark.

question 5: what are the procedures for selling loose wine? Industrial and commercial business license with this, the industrial and commercial office will fill in your specific business scope for you when you apply for the certificate! ! If you feel good, you can get extra points. If you don't understand anything, ask me directly.

Question 6: What are the procedures for packaging or bottling loose liquor? 15 points, you should go to the Food Safety Department for testing first, and then apply for a business license.

Question 7: I can find the packaging of loose liquor myself. Then I want to package it into a liquor that can be put on the market and sold in supermarkets. What procedures do I need to produce it myself or process it on behalf of others? There are two situations:

1. There are a lot of things to do to process the white wine made by our own workshops. Business license, food hygiene license, and must pass the food hygiene inspection. Processors are employees in the food industry. They must have a health certificate and a tax registration certificate for food processing. If they have a trademark, they need to register the trademark with the Industrial and Commercial Bureau, so as not to know that it overlaps with the existing trademark on the market, so as to avoid infringement.

2. There is a processing factory that processes OEM products as an agent. You can register the trademark yourself, and then authorize it to the OEM factory, stipulating that the products are only for you or to your designated dealer. You can talk about the expense settlement yourselves.

Strictly speaking, whether you run a processing workshop or a factory for processing, you must go to the quality supervision department for product quality inspection. The quality supervision department will issue a quality inspection report to you. In another case (under strict circumstances), it must be done. A large supermarket (KA) must go through the business license, tax registration certificate, product quality inspection report and other procedures before entering the market, and a regular supermarket is definitely necessary. These procedures are indispensable for your own workshop or factory. Without them, you will be investigated. OEM: Except for your own registered trademark (this trademark may be valuable in the future, such as Nike, which owns its own trademark and finds a factory to process and authorize production), the rest can be provided by the factory.

The large supermarket (KA) has a settlement period. During this negotiation, it is necessary to sum up and prepare the working capital, ordinary invoice or VAT invoice, depending on the specific requirements of the supermarket. Our company can go to the tax bureau to receive the invoice with the business license and tax registration certificate. If it is for the processing factory, you can talk to the factory about the tax money and they will open it on its behalf.

In some areas, liquor products need a liquor product business license, and local policies are different. Please consult the local sugar, tobacco and alcohol bureau or industry and commerce.

Many application procedures such as business license, tax registration, hygiene license and trademark registration are very troublesome. If you introduce them here, it will be very tiring and confusing. I suggest you find an agency to operate, and you can do it with a few dollars. Run more agencies, make inquiries, and find one with good reputation and low fees.

finally, I wish you a prosperous business!

question 8: what procedures are needed to make bulk liquor at home, which proves that small-scale brewing workshops generally don't ask.

if you want to have strength, you need a production license, which is not easy to handle.

products are guaranteed, and you should have your own laboratory tests, and the equipment used has passed the inspection by the quality supervision department.

the personnel engaged in it should have health certificates.

There are sampling inspection and inspection reports from the Bureau of Quality and Technical Supervision every month and quarter.

liquor transportation requires liquor circulation license.

Question 9: What procedures are needed to make bulk liquor at home, to prove which manufacturer's liquor you sell, and a copy of the manufacturer's full set of certificates, with the red official seal of the enterprise, my health certificate, the rental agreement, a copy of the landlord's ID card, and a copy of my ID card?

Question 11: How to operate and sell bulk liquor, and what procedures are needed. Individuals applying for the Food Production License need to follow the provisions of Article 31 of the Food Safety Law.

the quality supervision, industrial and commercial administration and food and drug supervision and administration departments at or above the county level shall, in accordance with the provisions of the Administrative Licensing Law of the People's Republic of China, examine and verify the relevant materials required by the provisions of Items 1 to 4 of Article 27 of this Law (1) Having a place for food raw material processing, food processing, packaging and storage that is suitable for the variety and quantity of food produced and operated, and keeping the environment of the place clean and toxic.

(2) having production and operation equipment or facilities suitable for the variety and quantity of food produced and operated, and having corresponding equipment or facilities for disinfection, dressing, washing, lighting, ventilation, corrosion prevention, dust prevention, fly prevention, rodent prevention, insect prevention, washing, wastewater treatment and garbage and waste storage;

(3) Having professional technicians and managers for food safety and rules and regulations to ensure food safety;

(4) It has a reasonable equipment layout and technological process to prevent cross-contamination between food to be processed and directly imported food, raw materials and finished products, and to avoid food contact with toxic and unclean substances; ),

conduct on-site inspection of the applicant's production and business premises when necessary; To meet the prescribed conditions, decided to grant permission; If it does not meet the prescribed conditions, it shall decide not to grant permission and explain the reasons in writing.