It's not difficult for a chef! At present, the employment prospects of chefs are still "awesome" and "food is the most important thing for the people". For modern people, eating is not just to fill the stomach, but to enjoy the class. The demand for world meals has brought great business opportunities to the world beverage industry. Many famous hotels are proud of their professional chefs and delicious food, and excellent chefs are highly respected and affirmed by people. Especially now, Sichuan cuisine is one of the best in China.