Current location - Recipe Complete Network - Catering industry - Learning Chinese food is so hard why are there so many people to learn?
Learning Chinese food is so hard why are there so many people to learn?
One, the future enhancement space is high. Yunnan New Oriental Culinary School has opened a catering service management college majors and Chinese cooking college majors, skills and education, not only good employment prospects, in the future development also has a lot of room for improvement. The new school is a great place to learn how to cook, so what are you waiting for?

Two, good employment prospects. With the improvement of people's living standards, eat from the past to fill the stomach to the current demand for quality, which requires chefs need to be more professional, so in recent years China's culinary talents every year a large gap, as long as you learn the technology, do not have to worry about the problem of finding a job.

Three, job stability and high income. Most of the excellent chef's monthly salary is above three to five thousand dollars, and the salary will be higher if the technology is fine. As a restaurant chef, executive chef, salary treatment will be higher, annual salary of hundreds of thousands of dollars, or even millions of dollars

This is the first time in the world that a chef's salary will be higher than that of a restaurant.