Recommend several specialized schools of cooking technology and nutrition
Jilin Institute of Business and Technology, Qingdao Hotel Management Vocational College and Shandong Tourism Vocational College; In addition, there are
New Oriental cooking school
in the capital cities around Liaoning Province, and there are also
cooking techniques and nutrition
majors.
which school is the most professional in learning cooking
The school has set up specialties such as Chinese food, western food, western food and special snacks. The study time is three years, two years, one year and short-term classes. One-year and above majors are recommended for employment, and short-term majors provide entrepreneurial assistance.
The brand advantage of the school is obvious, and the majors offered are also very comprehensive. There are abundant teachers, and employment security is certainly there. Therefore, as long as you study hard, you can definitely learn the real thing.
What are the schools that offer culinary specialties?
At present, only two schools recruit students. There are about 13 culinary undergraduate courses, and there are several three schools that also offer courses with high tuition fees. There are about 81 schools that offer specialties.
Two books are as follows: Yangzhou University, Harbin University of Commerce, Zhanjiang Normal College, Jinan University
Huangshan College, Hebei Normal University, Jilin Agricultural Science and Technology College, Anhui science and technology university Wuhan Business School (the above is a copy, let's talk about something next to myself)
My cousin is a cook, and he didn't go to any junior college or New Oriental. He first apprenticed to a chef in a grand hotel in the city, then became a cook after studying for two or three years, and then worked as a cook for several years. He was willing to work hard and went to a grand hotel in Hong Kong, and now he heard that he had more than two weeks of Hong Kong dollars a month.
What are the cooking colleges?
Yangzhou University Tourism Cooking College, Harbin University of Commerce Tourism Cooking College, Kunming College. These three universities have opened undergraduate courses in cooking. Sichuan Answer Cooking College, Wuhan Commercial Service College, chongqing business vocational college, Zhejiang Tourism Vocational College, Huangshan College, etc. There are about 61 universities in China offering cooking specialties!
What are the colleges and universities that specialize in cooking?
When I was in school, our school was also called Sichuan Cuisine College, boasting that it was the only school named after cooking in China. Our school has the largest cooking experimental building in Asia, with an area of more than 21,111 square meters (I was an assistant to the office director of the experimental building, holding the keys of dozens of laboratories and touching tens of millions of equipment casually, happy), a golf course and a library with the largest collection of cooking books.
However, when I was in my junior year, the school successfully applied to be promoted to two colleges, and the majors of food science and hotel management were all promoted to undergraduate majors. However, due to policy restrictions, the cooking major could only stay in a junior college, and the school began to dislike the word "cooking" because it was not tall enough. Later, it was simply renamed Sichuan Tourism College. Now the cooking major in our school is far less prosperous than before, and there are some regrets.
Let's get down to business. The Chinese food I studied and our courses are roughly as follows.
1. Cooking technology:
This is our most important course, which consists of two parts, theoretical knowledge and practical operation, each with a textbook.
The theoretical part is divided into knife work, cooking, primary processing, soup, hot dish seasoning, cold dish seasoning, cooking techniques and so on.
Even the teachers who teach us theory are generally chefs who have worked in the industry for many years, with titles such as Sichuan cuisine master and China cooking master. Relatively speaking, it is indeed much better than New Oriental. What about New Oriental? They come to our school every year to recruit graduates. We graduates have gone, and we can be teachers there in two months.
the practice part is still quite happy.
The practice class is going to the laboratory, which is a kitchen with 11 stoves.
the content of practice corresponds to the theoretical part. For example, if you learn knife work in theory class, you will give us radishes and dough and practice cutting different knives. For example, if you learn to stir-fry in theory class, then maybe the practice class is to make shredded pork with fish flavor and sliced pork with white oil.
the practice class is usually once a week, with six class hours and about four and a half hours. In the first two classes, the teacher does the operation. If it's cooking, it's usually three dishes. After the teacher finishes, we each have a taste of chopsticks. Then it's their own operation, cooking in groups, and in three hours, everyone makes three dishes taught by the teacher, gives the teacher a score and comments, and it's over. (Of course, these dishes are naturally included in our income.)
Cooking major single-recruit schools
Basically, all cooking majors in higher vocational colleges in China have single-recruit enrollment plans, which can be found in the school recruitment and employment network. The most important thing is to pay attention to time and review. Many students miss the registration time before they know that there is a single move.
What are the best schools in cooking school to learn from chefs?
It is suggested to find a professional school:
Introduction to the culinary specialty of our school:
Courses
The school adopts a small class teaching mode, and professional teachers carefully guide the teaching. The school also has complete teaching equipment, and more than 81% of practical courses are arranged, so that students can practice real skills with real ingredients.
Equipment environment
The campus environment is beautiful, the learning atmosphere is strong, the teaching facilities are advanced, the teachers are strong, and there are spacious and bright theoretical teaching halls, multifunctional practice halls, standardized demonstration halls, star-rated simulation hotels, fashionable West Point teaching shops and other teaching places. It is an ideal school for aspiring young people who love cooking.
Employment
The school adheres to the teaching philosophy that vocational education is employment education, and the teaching content is constantly upgraded with the guidance of market demand, so that students can truly become cooking talents needed by society! At the same time, the school cooperates with many large catering enterprises across the country to recommend students for employment after graduation, so that you don't have to worry about finding a job!
What diploma does Yuyao Technician College (to be established) have in cooking?
I majored in cooking. Yuyao Technician College (to be established) has a bachelor's degree in cooking.
What universities in China have cooking majors?
The list of universities with cooking majors is as follows:
1. Harbin University of Commerce
2. Jinan University
3. Henan Institute of Science and Technology
4. Lingnan Teachers College
5. anhui science and technology university
6. Yangzhou. Jilin Institute of Technology
8. Jilin Institute of Agricultural Science and Technology
9. Hubei Institute of Economics
11. Wuhan Business School
:
1. Harbin University of Commerce, founded in 1952, is the first multidisciplinary commercial university in China. With the approval of the Ministry of Education, it started undergraduate education in 1958 and postgraduate education in 1982, which is one of the top ten key construction projects in Heilongjiang Province.