Manling Restaurant apologized and sent out a report on the handling, saying that it would conduct intensive training for the next three months to ensure the standardized operation of various stores. It is obviously difficult for everyone to forgive him, because there are many choices that people don't have to eat their problems with this catering industry, or they have not been exposed. After the explosion, it will not be so easy to pass.
The main business problem of this store is hygiene, that is, food safety, which people care about. Because the food you eat is contaminated with water, you must consider its safety. However, the backstage operation of this takeaway is really not strict. It doesn't matter whether you have a health certificate or not, as long as the official comes to check that you have it. It doesn't matter whether you wash your hands after cleaning the shelves. After all, no one in the backstage sees it, and you are chatting. It doesn't matter whether the preserved egg is clean or not, because no one has seen it either.
but are these really not important? Hygiene is not the most important thing in catering, because there are several core indicators in catering. You can achieve these core indicators, and your store is sure to be the same. It is safe, hygienic, delicious, affordable and convenient. You don't need to account for all these points, but you can account for two to three, but hygiene is the bottom line. This thing is everyone's concern, because you are exposed to takeaway at any time, and he is very close to us. We have to care about these things. Because imagine, when you order takeout every day, he directly uses his dusty hands to get your food. Can you still eat the takeout?
The matter of forgiving them for being God has nothing to do with ordinary consumers. Ordinary consumers just want to find a clean and hygienic shop at a reasonable price. If it is not discovered, there will be nothing, but if it is discovered, it will not be so easy to pass, because a shop is exposed and said to have such a problem. Is it really only this one? Is it really nothing to do with the head office that you can join the job without a health certificate? If the supervision is strict, it is difficult to see such a situation, so we will try our best to consider those brands that have no problems with other brands.
when you choose to take out food, you should be aware of it yourself, especially cheap ones are basically problematic, at least this one should be set at three or five dollars above 8 yuan or 11 yuan. Besides you have a large platform subsidy, the shops that are always cheap are basically problematic, or the leftover food is sold, even if you earn 11%, 21% will still be earned, which is much better than throwing it away.