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What procedures do catering companies have to go through?
To open a restaurant, you need the following documents:

1, food hygiene license.

2. Business license.

3. Discharge permit.

4. Catering service license.

5, fire permit.

legal ground

Article 5 of the Regulations on Individual Industrial and Commercial Households stipulates that the administrative departments for industry and commerce of the people's governments at or above the county level and other relevant departments shall supervise and manage individual industrial and commercial households according to law.

Individual industrial and commercial households engaged in business activities shall abide by laws and regulations, abide by social morality and business ethics, be honest and trustworthy, and accept the supervision of the government and its relevant departments according to law.