2, plant fat three flowers light milk sugar-free, easy to digest, healthy and delicious. It can be used to make western pastry or eaten directly. Natural healthy drink, which can be drunk directly or used as a coffee companion. Sweet and smooth three-flower light milk, made of high-quality fresh milk, has a smooth and delicate taste.
3. The plant fat without cholesterol in Sanhua plant fat light milk is beneficial to heart health, while still maintaining a rich and mellow taste. It is an ideal choice for making all kinds of dishes, soups and snacks.
4. Sanhua is full-fat and light-grandma is rich in fragrance and has an endless aftertaste. It is a good partner for making milk tea, coffee and dessert. Ingredients: fresh milk, emulsifier (soybean phospholipid), disodium hydrogen phosphate, thickener.
Extended content:
1, Sanhua light milk is concentrated from high-quality fresh milk, and the distilled light milk is half less than fresh milk, and the taste is smooth and delicate. Sanhua full-fat light milk is often used to make desserts, coffee, thick soup and milk tea, and it is one of the essential seasonings in Hong Kong-style stockings milk tea.
This is a synthetic product. Vegetable fat emulsion is a kind of cholesterol-free vegetable fat with rich and mellow taste, which is an ideal choice for making various dishes, soups and snacks. It is sugar-free, digestible and delicious.
3. Use palm oil (which will condense at low temperature) instead of hydrogenated vegetable oil, so don't worry about the harm of hydrogenated oil.
References:
Baidu encyclopedia-three flowers and light milk