When using the rice cooker, you must install the leakage protection switch and check the electrical circuit. It is strictly prohibited to use without leakage protection switch and effective grounding. Because the power of the rice steamer is greater than that of ordinary appliances, the operation should be careful.
Before use, put the machine flat, connect the input steam pipe, and put away the rice plate and steamed bread plate. Put it in the box, add some water, and electrify it for 30 minutes to achieve good disinfection effect, then add rice, steamed bread and vegetables.
Benefits of rice steamer
A safe and reliable rice cooker has no open flame combustion, no waste gas emission and no fuel leakage, which can put an end to potential safety hazards to people and the environment. It is safer than the traditional oil-gas cooker, which expands the use restrictions of the site, such as the basement and top kitchen of high-rise buildings, and is equipped with multiple safety protection devices to reduce accidents.
Whether it is a restaurant or a hotel in the catering industry, their kitchens have some necessary kitchen equipment, such as kitchen stoves, rice cookers, dishwashers, sinks, electromagnetic steaming cabinets and so on. Electromagnetic steamer is the basic kitchen equipment needed by catering industry. If it is used to cook more dishes and delicacies in the kitchen, it will be better.