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Cast and plot of "Roll Over, Egg Fried Rice
Basic Information

Title: Tumble! Egg Fried Rice

Country/Region: China

Region: Taiwan

Television: 8 Comprehensive TV StationRelease Time: Will be premiered on 5/4 Sunday at 10pm, and rebroadcast on 5/11 on 8 Comprehensive TV Station.

Starring: Tang Yuzhe, Zhuo Wenxuan, Wang Dongcheng, Xiao Xun

Drama

With a proud family background and the Cordon Bleu of France, Leng Ming is known for his near-perfect cuisine, and even more amazing is his elegant hand movements. As the director of the Imperial Hotel's culinary arts, he not only makes countless young girls at home and abroad look up to him, but he also becomes the best spokesman for the highest level of the heart of many chefs. But the regret in his heart comes from the Valentine's Day two years ago.... Two years ago, the singer-songwriter Guan Xiaoshu quickly became popular in the music industry, and the two were childhood friends, until one day, Leng Wu decided to show his feelings to Xiaoshu on Valentine's Day, but unexpectedly there was a car accident.... When Leng Wei decides to make up for the loss of her eyesight in the accident, she rejects him because she doesn't want to feel guilty about her love.

Until one day, Shu came to a snack bar called Egg Fried Rice, a plate of seemingly ordinary egg fried rice, but let Shu feel a kind of no pressure burden of happiness, and to make such a delicious egg fried rice is actually a person who only fried egg fried rice rookie chef Mi Kirin. Kirin has a hidden talent for cooking, but he only relies on his father's egg fried rice skills to make a name for himself in the village. 100 plates of limited egg fried rice every day becomes the only way for him to survive until he meets Shu Guan, who not only finds love, but also opens up his tastebuds. It was only when he met Guan Xiaoshu that he not only discovered the sweetness of love, but also opened up his sense of taste.

Mi Qilin's frankness also allows Shu to start her independent life again, although invisible, but because of Mi Qilin felt immense happiness and warmth. Leng Ming, who has always been a silent supporter of Shu, also discovers the special feelings between Shu and Qilin. At this moment, because of an accident, Shu's blind eyes see the light again, and Shu knows that she no longer has a reason to refuse Leng Ming, can she really find her own rainbow of happiness?

Actors

Yu Zhe as Leng Ming

Leng Ming is a gifted young man who won a cooking competition at the age of 14, and is truly an unattainable genius chef

He loves to listen to symphonies when he cooks, and as his name suggests, he has a cold and arrogant personality

He comes from a noble family in the catering industry, and he uses the finest knives

He is also a member of a family that has a long history of success in the catering industry, and he uses the best knives.

Leng Wei looks down on the kind of commoners who come from small places, and even more so, he looks down on the simple and cheap egg fried rice

Born in a chef's family, he returned home at the age of 16 from his studies abroad, and later served as the director of culinary arts at the Imperial Hotel opened by his family. He is a genius chef who is good at both eastern and western cuisines, and is especially proficient in exotic creative cuisines. He has a calm personality and often hides his emotions from others. He loves Guan Xiaoshu silently and is willing to sacrifice everything for her.

Wang Dong Cheng as Mi Kirin

A hot-blooded young man with a stubborn and unyielding personality similar to that of today's young people, but with an added toughness and endurance, he is a prodigal son with an uninhibited character

Like the average teenager, he has always had a dream in his heart, and likes to live his life freely and without fear

He comes from a poor family, and can only run a humble snack bar.

This kid from the countryside may not look like much, but he has the ability to quickly adapt to his surroundings, and has a dream and a goal that makes people feel comfortable and secure.

A poor cook with a lot of backbone. He only knows how to make fried rice, which was taught to him by his father, but knows nothing else. He takes classes at night and works as a chef at his own restaurant called "Egg Fried Rice" in the morning.

Jo Wenxuan as Guan Xiaoshu

This is a singer-songwriter who has lost both her eyes, but has a strong and unyielding character

A childhood friend of Leng Min's. She is a popular singer-songwriter who has lost her eyes. She is a popular singer-songwriter who lost her eyesight in a car accident and had to turn into a behind-the-scenes songwriter. Later would meet Mi Kirin and gradually fall in love with him ......?

Huang Wan Bo as KEN

Mi Kirin's best friend. He loves to brag about his great achievements and often fights with Woosabe (Kaoru) in the store.

The movie is the first of its kind in the world! Egg Fried Rice" is a wine ceremony

The CTV and 8 idol drama "Roll Over! Egg fried rice" after five months of filming time is finally finalized, last night the actors Wang Dongcheng, Tang Yuzhe, Zhuo Wenxuan, Kaoru, Huang Jiaqian, Aken and the director Wang Mingtai, the general manager of the production of the Kami Wang Xingui and the eight vice president of the planning department Lai, all gathered in the Dynasty Hotel, held six tables of the final banquet, save money, Wang Dongcheng rode a motorcycle to go to the banquet, in the joint interview with the press noticed that he had wet red eyes, and asked him if he was The first thing you need to do is to take the helmet with you and ask him if he's not wearing it. The wind and sand were too strong and blew into his eyes? He said, "No, it's not! On the way here, he thought that we would be separated after the movie was finished, and he was sad to see us go! The emotional words, but also let the crybaby Xiao Xun tears in the eye sockets, together for five months, meet more time than family, Zhuo Wenxuan's last scene is still in the early morning at six o'clock to finish shooting, she immediately felt very deep in the blog full of thanks to the staff.