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What is Pujiang specialty?

1. Pujiang grape

Pujiang grape, a specialty of Pujiang County, Jinhua City, Zhejiang Province, is a geographical indication of national agricultural products. Pujiang belongs to the subtropical monsoon climate zone, with four distinct seasons, moderate temperature, abundant rainfall and sufficient sunshine. The annual average temperature is 17℃, and the coldest average temperature in January is 4.7℃. The average temperature in July is 28℃, which is suitable for growing grapes.

2. Pujiang Straw Clipping

Pujiang Straw Clipping is a special handicraft in Pujiang County, Jinhua City, Zhejiang Province, and a kind of folk clip art in China. Although straw painting comes from the folk, it is very rare, especially because it is a royal tribute. Straw painting began in Sui and Tang Dynasties. It is an art of cutting and pasting, just like paper cutting and cloth pasting.

3. Rice sieve crawling

Rice sieve crawling is a traditional specialty snack in Pujiang, Zhejiang Province. The main ingredients are taro, potato, dried bamboo shoots, pickles, dried radish and ribs, which are chopped and sliced and cooked together. Besides common salt, the seasoning can be chopped green onion, garlic paste, shredded ginger, pepper and spicy oil.

4. Pujiang Peach Plum

Pujiang Peach Plum is a local famous fruit and a specialty of Pujiang County, Zhejiang Province. Pujiang peach-shaped plum belongs to Rosaceae, a variety of "Chinese plum", and it is one of the new and rare fruit trees in Pujiang County, Jinhua City.

5. Pujiang Wheat Cake

Pujiang Wheat Cake belongs to a special traditional snack and one of the famous specialties in Pujiang, Zhejiang Province. Whenever the Lantern Festival or guests come to Pujiang, the locals will take out Pujiang Wheat Cake to entertain them.