Changde is a prefecture-level city in Hunan Province. There are many specialty food shops here, which is a paradise for food lovers. Among them, pumpkin braised pork and braised pork with unique taste are special dishes worth trying. I suggest you go to several restaurants worth trying.

The first restaurant, Wang Pin Hotel, one of the specialties here is pumpkin stew, which is delicious and can be satisfied with only one staple food and a bowl of soup. In addition, there are various Hunan dishes in this restaurant, such as braised pork and fish head with chopped pepper, which are all worth tasting.

The second restaurant, Meida Duck Neck, has a strange name, but the duck neck here is the most famous in Changde. Each table has a special dining table hung by a simple raft, which can experience the feeling of open-air dining. The meat is crisp and tender, the taste is mellow, and a bite is a bit sweet.

The third restaurant, Fuheju, has many delicious dishes. You can try classic dishes such as Mapo tofu and braised eggplant. The dishes are very distinctive and delicious, but the price is high, which is very suitable for mass consumption.