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Where to learn how to make cakes and breads in Shanghai

In Shanghai, learning to make cakes and bread can go to Shanghai Omicron pastry school, New Oriental Culinary School (branch), Delicious College Education and Training Limited, Red Leaf Valley pastry school, Wang Sen pastry training school. The details are as follows:

1, Shanghai Omicron pastry school:

Shanghai Omicron pastry and western-style food education now has more than ten branches, throughout Shanghai, Nanjing, Shenyang, Chengdu and other large and medium-sized cities. Omnicom has overseas pastry teachers, modern teaching hardware and software facilities, the course content covers pastry, western-style food, coffee, western-style catering management and other directions.

Students in Omicron's pastry school can not only obtain national certificates of professional qualifications, academic certificates, and realize successful employment, but also have the opportunity to study in overseas pastry cooking colleges and universities, and in the birthplace of pastry, to learn and feel the pure pastry production process and a strong culture of pastry.

The school offers a wide range of pastry training courses to cultivate comprehensive skills of pastry chefs, pastry chefs, bakers, baristas, as well as pastry industry management and entrepreneurial talents. Omniqi pastry education adhering to the master's way, the spirit of excellence in pastry, absorbing the international advanced school philosophy, the first three-dimensional teaching mode, the realization of the integration of science and practice teaching, modular intensive training stage to reach the standard, comprehensively enhance the students' literacy.

2, New Oriental Culinary School (branch):

New Oriental Culinary School training scope covers the western food, pastry education of large-scale cooking professional school, is to cultivate the national culinary chef, technician and culinary management personnel of the international catering education school. Involved in business areas covering food education, food product research and development, food culture and creativity, commercial store operations in 4 major areas.

3, Delicious College Education and Training Limited:

Delicious College Education and Training Limited for the Xinhua Education Group's focus on China's special food entrepreneurship training chain brand, is to bread dessert cake training, snacks entrepreneurship training, Chinese and Western cuisine culinary training, such as the main culinary training school.

It is a professional skills training institution that focuses on various professional skills in the field of western-style catering and takes enrollment, teaching, certification and employment as a whole. By the experts, cooperative employment units for the higher evaluation.

4, Red Leaf Valley pastry school:

A set of catering brand creation, product distribution, personnel training, brand integration, industrial operation of one of the institutions. Red Leaf Valley Education Consulting Center is recognized by the Sichuan Provincial Employment Training Center licensing skills training base. With fifteen years of schooling experience, teachers continue to summarize the continuous learning, aimed at training high moral character, fine skills of comprehensive talents.

5, Wang Sen pastry training school:

Wang Sen school was founded in 1993, 26 years has been committed to coffee, pastry, western-style food education and training and product development, involving business areas covering food education, food product development, food culture and creativity, commercial store operations in four major areas. It is a set of catering brand creation, product distribution, personnel training, brand integration, industrialized operation of one of the institutions.

Expanded Information:

. p>1, the choice of cake training school:

Cake learning, choose a good cake training school is very important, which determines whether you can learn the real technology. For the cake training school good or bad judgment, you can from the school qualification, teacher strength, teaching equipment, curriculum, post-service and so on several aspects of judgment, the choice is to compare more than a few before making a decision will be more objective.

2, the choice of course specialty:

Cake learning is not as simple as the generalized surface. There are many subdivided subjects in it, including the traditional birthday cake, as well as Korean framing, flipping cake and several other different categories. As for the specific choice of which subjects, mainly by your learning needs related to, some are interested in learning, there are also work employment needs, and more is the need to start a business. So you need to target the subjects according to your needs.

3, the course fee is reasonable:

Any kind of technology learning, the cost is always more concerned about the problem. The general cost is mainly made up of tuition fees and raw materials and other miscellaneous expenses. So the institution's course price tag is very low, but also hides a lot of other costs charged not marked out, so in the signing of the contract must ask whether the one-time charge, later there are no other invisible costs, do not be confused to make a choice, and finally hurt their own interests, the loss is not worth it.