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How to run a snack stall to get a good business?
1, with a good geographical location, which is convenient for guests to find;

2. Eye-catching signs and names make people easy to remember;

3. The products are rich in variety, safe and hygienic, and now people's requirements are relatively high;

4, warm service, chatting with guests, lesbian relationship, old customers are the most important;

5, the taste must be good, the taste of the dish is king.

6, the price has an advantage, so that guests feel affordable;