TA = Table Average, consumption per table (single)

TC=Table Count, total * * * how many tables (single)

GA=General Average, total average

GC=Gain Cell, gain control

Trend of catering operation:

1.

The p>《2117 China Catering Consumption Report shows that young people born in 1981s and 1991s account for nearly 71% of catering users, while those born in 1991s are gradually surpassing those born in 1981s and becoming the main consumers in the catering industry. The consumption habits and concepts of young people are also leading the trend of the catering industry.

2. There are more and more stores in online celebrity

With the post-81s and post-91s becoming the main consumers of catering, catering has risen from solving food and clothing to spiritual and emotional needs. Delicious and fun creative catering, the realization of online celebrity effect, natural and healthy light food and other catering representing emerging lifestyles are more favored by young consumers.

3. The demand for take-away food is increasing.

Move your fingers and order take-away food or supper at home. According to the "Big Data Report on Urban Nightingale Consumption Trends in China", young people have become the main force of nightingale. The post-91s generation accounts for 59.36%, and the post-81s generation accounts for 26.14%. In terms of categories, snacks represented by crayfish have become the first choice for supper, followed by all kinds of fast food, and hot pot ranks third.

people's health network-the new force of catering has changed a lot.