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Introduction to the efficacy of Tiandi 1
Tiandi No.1 takes healthy table drinks as its product positioning and customer service as its orientation. Since the listing of 1997, Tiandi No.1 has been committed to developing healthier, safer and better products. Now it has developed to the fifth generation of aged vinegar beverage series, and recently launched the apple vinegar beverage series. Tiandi No.1 is highly praised by consumers for its unique health care function with meals, which meets the needs of modern people's healthy life. Tiandi No.1 vinegar beverage pays attention to people's diet health, creates a new situation of vinegar beverage with meals, and leads the national trend of vinegar beverage. Tiandi No.1 over-mature vinegar beverage takes China over-mature vinegar with a history of 2,000 years as the main raw material, and is developed by using modern technology on the basis of the folk tradition of treating all diseases with vinegar eggs. It is an acid and alkaline food, which is suitable for modern people's life needs of paying attention to healthy diet. Appetize before meals, taste delicious during meals and help digestion after meals. Tiandi No.1 apple vinegar beverage is made of high-quality apple juice as the main raw material, and the original apple vinegar is made by unique secondary submerged fermentation technology, thus ensuring the quality and efficacy of the product. After scientific preparation, the product is safe and hygienic, and the taste is more unique and delicious. It is the first choice for modern people to pursue fashionable life and give gifts to relatives and friends. Women who love beauty love to "drink vinegar", jealous women nickname Tiandi No.1 as "pretty girl beer", and military and police personnel also like to use Tiandi No.1 as a beverage substitute, also called "police beer". Drink directly after refrigeration, and the dosage is optional. It is an ideal table drink for restaurants and families, especially suitable for eating greasy dishes such as seafood and hot pot, which can alleviate the greasy feeling, improve the eating taste and better enjoy the delicious taste of hot pot. It can also be mixed with red wine and white wine to make delicious cocktails, or it can be drunk during leisure sports. With the improvement of people's consumption concept, healthy table vinegar beverage has become the most popular beverage at wedding banquets, which not only brings health to relatives and friends, but also is fashionable and noble. Tips: people with hyperacidity can drink it in moderation after meals, and people with gastrointestinal allergies should not drink cold drinks on an empty stomach. It is recommended not to drink with milk at the same time. New concept of calcium supplement: children and the elderly drink vinegar drinks to supplement calcium. Researchers from the Institute of Biochemistry conducted calcium supplementation experiments on mice with osteoporosis. One group was fed calcium-containing food, and the other group was fed calcium-containing food with vinegar. As a result, the bone strength of mice fed with calcium-containing food and vinegar was significantly enhanced, while that of the other group was not significantly improved. The reason is that calcium is not easily absorbed, and it becomes easily absorbed soluble calcium acetate after adding vinegar. Therefore, drinking vinegar drinks for children and the elderly is beneficial to calcium supplementation. Medicine and food are homologous. Besides being used as seasoning, aged vinegar also has a wide range of health care functions. Li Shizhen has long recorded in Compendium of Materia Medica: "General vinegar can cure various diseases such as swelling, heartache, phlegm and blood disease, killing fish, vegetables and poisonous gas, and it only takes the meaning of acid harvest, but also has the function of removing blood stasis and detoxifying." With the development of science, people have a deeper understanding of vinegar, and summed up the twelve benefits of vinegar, specifically:

1, eliminating fatigue: vinegar is rich in organic acids and amino acids, which can promote sugar metabolism and decompose lactic acid, thus causing fatigue.

2. Adjust the pH of body fluids: maintain the relative stability of human internal environment. Vinegar is a kind of physiological alkaline food, which can neutralize the acidic reaction, thus maintaining the acid-base balance in the human body.

3, help digestion, conducive to absorption: vinegar can promote the digestive organs to secrete a lot of digestive juice, which helps to strengthen the digestive function of the stomach.

4, prevent aging: vinegar can inhibit and reduce the formation of lipid peroxide in the human body, play a role in delaying the aging of the body.

5, sterilization and antivirus: vinegar has a strong ability to sterilize and inhibit viruses. For example, typhoid bacilli, staphylococci, Escherichia coli, dysentery bacilli, halophilic bacteria, influenza viruses, etc., will be killed or stopped when encountering vinegar.

6, prevention and treatment of hypertension and arteriosclerosis: Chinese medicine says that vinegar has the effect of promoting blood circulation and removing blood stasis, promoting normal blood circulation and stabilizing blood pressure. Western medicine says that vinegar can promote the discharge of sodium ions and inhibit excess salt in the body, thus stabilizing blood pressure.

7. Enhance the excretion function of the kidney and prevent the formation of stones in the body: human urine is often acidic, which is easy to crystallize salts in urine into stones. Vinegar can make urine alkaline, thus preventing stones from forming and dissolving acid stones.

8. Prevention and treatment of obesity: According to research, the amino acids contained in vinegar can not only promote the transformation of excessive fat into body consumption, but also enable the metabolism of nutrients such as sugar and protein to proceed smoothly.

9. Suppress and kill parasites, such as roundworms and pinworms.

10, Anti-cancer: According to Japanese research, vinegar contains anti-cancer substances, and Chinese medicine has long said that "removing hard accumulation".

1 1, beauty and skin care: vinegar can not only inhibit skin pigmentation and reduce dark spots, but also increase skin blood circulation, remove dead cells, shrink pores and make skin moist and smooth. 12, sober up: vinegar can reduce the toxicity of alcohol to the nerves and achieve the effect of sober up.