Self-service ordering system is a new catering service model and the development trend of the catering industry in the future. It allows customers to choose their own dishes, order food and pay, reduces the labor cost and the waiting time of customers, and improves the catering efficiency and customer satisfaction. At the same time, it can also provide a variety of language choices and preferential activities to meet the needs of different customers. It is a very convenient, fast and practical way of catering service.

The self-service ordering system adopts advanced technology and equipment for management and control, and its operation process is simple and easy to learn. Customers can order and pay through smart terminals, desktop touch screens and QR code scanning, which saves time and energy and ensures the accuracy of orders. Moreover, the self-service ordering system can also display and comment dishes from multiple angles, which is convenient for customers to understand the characteristics and taste of dishes and better choose their own heart-warming dishes.

The self-service ordering system is helpful to promote the digital transformation of the catering industry and improve its management efficiency, service quality and market competitiveness. At the same time, it also promoted the innovation and development of the catering industry, and promoted the brand upgrade and storefront upgrade of the catering industry. In the future, the self-service ordering system will continue to be upgraded and optimized, bringing more opportunities and development space for the catering industry. In a word, the emergence of self-service ordering system will lead the catering industry to develop in a more efficient, scientific and humanized direction, so that consumers can enjoy a better service experience and quality life.