Ingredients: pear 1 piece, 50g rock sugar, one tremella.

Accessories: brown sugar 15g, 3 pieces of plum, and proper amount of medlar.

1. Prepare ingredients: rock sugar, brown sugar, preserved plum and medlar. The dosage of these ingredients should be adjusted according to your own taste.

2. soak the dried tremella in warm water, then cut off the roots with scissors, leaving only the white part.

3. Continue to soak in water until it is completely soft.

4. Wash a crown pear and cut it into small pieces with a knife.

5. Keep the whole pear, except the pear seeds, and cut it into small pieces.

6. Put the cut pear block and the soaked tremella into the health pot, and then add the right amount of water.

7. Put the rock sugar, brown sugar, medlar and plum into the health pot together.

8. Turn off the power when the soup is slightly sticky.

9. manufactured goods