Production license classification of fried potato balls: the main category belongs to catering and the small category belongs to meat. Other categories: Bulk cooked food refers to marinated cooked meat products; Food sales operators unpack prepackaged foods and simply heat it for consumers to eat immediately, which belongs to bulk food sales, and there is no need to specifically mark the manufacturing and sales business items on the license. This regulation is mainly aimed at the business activities of convenience stores and grocery stores, such as on-site sausage roasting, steamed buns and boiled meatballs. Food is mainly prepackaged frozen food. Non-self-made foods such as drinks provided by catering service operators to diners for on-site consumption do not need to specifically indicate the sales and business items in the license. If you sell non-homemade food in the business premises for consumption in different places, you need to apply for sales-oriented business projects. Raw food mainly refers to raw seafood, and salad belongs to cold food. Sushi is classified according to its raw materials and the highest food safety risk level. Liquor sales should be divided into prepackaged foods or bulk food sales according to their packaging forms. Specific varieties listed in other food sales and other food manufacturing and selling shall be reported to China Food and Drug Administration for approval before implementation, and clearly marked. No place is allowed