Hanging this poem in the kitchen can be a warning, a spur, and always remind people to pay attention to saving. Waste is shameful.
This can improve your understanding of yourself, and also give clear education to backup.
1. Kitchen: A kitchen refers to a room where food can be prepared and cooked. Modern kitchens usually have equipment, including stoves (gas stoves, electric stoves, microwave ovens or ovens), counters (sinks or dishwashers) and equipment for storing food (such as refrigerators).
Second, the kitchen tips:
Keep the knife sharp, improve the cutting technology and avoid cutting your hand.
Pay attention to wearing safety. Don't wear loose bathrobes or pajamas. Wear nonflammable clothes and keep a fire extinguisher at home.
Regularly clean the floor and other places of grease. These oils burn easily in case of fire, and they can also avoid cockroaches and insects.
Don't put your hand on the stove to get the seasoning. Keep the seasoning in a safe and dry place at room temperature.
When we are not sure about the taste of our own cooking, we always try every dish before it is cooked, and comfort ourselves by the way. Of course, not every bite will be satisfactory.
Sponges and rags used in the kitchen can wipe away dirty bacteria and molds.
Studies have shown that putting a rag in a microwave oven can sterilize it for one minute. But you should always change the rag.