Current location - Recipe Complete Network - Catering training - What disease can't get a food and beverage health certificate?
What disease can't get a food and beverage health certificate?
Analysis of illness: generally suffering from infectious diseases, such as tuberculosis, hepatitis, etc., can not apply for health certificate. I don't know what you want to get a health certificate for. If the unit requires strict card handling, a health certificate is required. Usually, if you have diseases such as hepatitis B and tuberculosis, you can't apply for a health certificate. But many units are not too strict about hepatitis. This card is very strict for people who have tuberculosis and are in the infectious period.

The following diseases cannot be handled when handling health certificates: mainly including the following patients with chronic nephritis. 2. Patients with chronic hepatitis, patients with obviously abnormal liver function, patients with hepatitis C, hepatitis A and hepatitis E ... 3. Patients with AIDS. 4. Suffering from digestive tract infectious diseases such as dysentery and typhoid fever (except pathogen carriers), 5. Active tuberculosis. 6. Purulent or exudative dermatosis. These people can't get a health certificate until the disease is cured.

There are infectious diseases such as active tuberculosis, hepatitis A and hepatitis E, so it is impossible to get a health certificate. Getting a health certificate is mainly a physical health certificate needed by some catering and related service industries. Active tuberculosis can be spread through saliva, while hepatitis A and hepatitis E can be spread through daily necessities. These diseases will pose a certain health threat to susceptible people.