Yichun is a city of delicious food, and there are many delicious foods worth tasting. Among them, Luoshan Ecological Farm, which never leaves home, is a restaurant with wild mountain products and local special ingredients. The chefs in this restaurant are experienced chefs, who not only pay attention to the choice of ingredients, but also pay great attention to cooking skills. The dishes they tasted were delicious in color, smell and taste, which made people memorable. There are many kinds of dishes here, including wild bracken, wild bamboo shoots and wild mushrooms, which are very worth tasting.

In addition, some local snacks and snacks are also the food that Yichun people are proud of. Such as mala Tang, hot and sour powder, braised pork rice, etc. These snacks are very cheap and authentic. They are very suitable for relaxing in roadside stalls or restaurants, drinking a bowl of hot mala Tang with friends and relatives, and chatting while eating, which makes you feel happy.

If you like more formal dining environment and dishes, you can take the subway to the food street in Yichun city, where there are many large comprehensive commercial buildings, various restaurants and food courts. From snacks and desserts to dinner dishes, everything is available. The price of the restaurant here is not too high, and the dishes are also very rich. I believe it will definitely meet your taste bud needs.