The first thing is to have a business license and a health permit signed by the health department. These two are the most important.
To start a catering company, the following conditions and procedures shall be met:
1. Lease management fee and stamp duty of the leased house (paid by the owner) (property ownership certificate and lease contract registration are required)
Considering that you are a girl, you should find a partner.
A temporary bank account shall be established, and all shareholders shall deposit their capital contributions into the account according to the Articles of Association.
3. Ask a qualified accounting firm to verify the capital and issue a capital verification report (cost 1000 yuan or more).
Before applying for a business license, you must have:
1, health permit
2, sewage permit
3, fire reply
Only after obtaining the business license can it be handled.
1, official seal approval, seal engraving (seal engraving takes about 80-300 yuan).
2. Organization code certificate.
3. Open a formal bank account.
4, for local tax registration (business tax, urban maintenance and construction tax, education surcharge.
5, for national tax registration (business tax. Corporate income tax, personal income tax)
6. Handle social security procedures (social security funds include unit contributions and individual contributions).
note:
1, health licensing procedures include:
Project evaluation report (charge)
Examination and approval of health implementation (temporary approval of business license)
Pre-opening acceptance, including health and environmental protection indicators testing, food, utensils, tableware testing (fees range from several thousand yuan, depending on the number of testing items).
Employee health certificate and training certificate (per person 100 yuan, valid for one year, once a year)
2, sewage permit
Environmental assessment report (cost)
Project approval (permit)
Inspection and acceptance
Collect sewage charges every month after business.
3, fire reply
Provide fire control acceptance documents for the property.
Report to the senior management of the municipal fire department.
The floors below 12 shall be reported to the fire brigades in all districts.
Give a formal written reply to the subordinate organization.
Inspection before acceptance
After opening
Business tax, income tax, etc.