Current location - Recipe Complete Network - Catering training - Is there anything delicious in Dujiangyan?
Is there anything delicious in Dujiangyan?
Snacks ★

"Fried potatoes to take off"-the oldest and best in Zidong Street. Potatoes, vermicelli, bean jelly, mushroom seeds, sausages, jiaozi and scallion rolls are all available. The food is still dry, western-style. I still want to eat them after eating them for so many years. Now the old lady's son sells in Zidong Street, and the old lady moves to a thrifty family to cut it.

"Onion roll"-actually, the onion roll was first eaten in Laodaguan Street. I started eating when I was five. At that time, you had to drink a dime, even water. At present, the three-and-a-half-sided scallion rolls are still delicious, and the taste has not changed, like the unique taste of Dujiangyan, which is not delicious in other places. Now it seems to be a set of 1 yuan 5.

"Potato flower"-there are more places to eat tofu pudding. I remembered the one in the tower that I once missed, but it's gone now. Don't mention the potato flowers at the door. The delicious food now is the one on the west street. Many of them are good, and each one tastes different. It's all 2 yuan money now.

"BT Roasted Wings"-Wu Guiqiao, a young proprietress, eats a lot every time she goes with friends. Spicy food is the best. The last time I tried Bt, I added a tear and came down. She never ate again. Spicy food is unbearable. Four dollars, a bunch of money, two chicken wings.

"Prince of Egg Tart"-I like to eat it from the beginning at the mouth of Yanghe River in Shi Sheng, Tianhe. Buy five and get one free. Every time I buy a box, I want to change my taste. The egg flower is so tender and delicious. The taste is different and the price is different. Anyway, a box of six is about 13 yuan.

"Jelly sauce"-three and a half parties want to drool when they see the boss's pot of hot sauce. O (∩ _ ∩) O ... Haha. There is a bowl of money for 3 yuan.

"Ice powder"-preserved fruit ice powder is still the delicious food of Grandma Xiong. I started eating when I was very young. It's always one yuan a bowl, and it's still hot in winter. Adults and children like it.

"maocai in the Casserole of the Commercial Street"-originally in the Commercial Street, I moved to the shed built by Yangliuhe after the earthquake. Business is not as good as before, but I choose my own dishes and see the technology. How to arrange the position of the dishes?

"maocai with clear soup in Hujiaxiang"-nostalgia. It disappeared after the earthquake. I looked for it several times, but I couldn't find it

"Ma Lao wonton soup"-in the alley from North Street to Yangliuhe, you can eat Ma Lao if you want to eat wonton soup. Although I don't like Chili, it's not delicious without Ma Lao's Chili. To get rid of rheumatism, eat something.

"Guo jiaozi"-that's a bit of a long history. I remember when I was in primary school, when Daguan Street was still an old street, Guo jiaozi opened it in the yard of their old house, eating with great affection. Business is good now, but the service attitude is a bit poor.

"Crossing the bridge rice noodles"-Yangliuhe, started to eat in high school. Husband and wife bosses are very diligent. Now they have moved to the big store opposite, and the decoration has become unique. Many new tricks have been added, and the price is not expensive. It is a good place to eat clear soup and rice noodles. I like their fried crispy meat best. I always add it.

"Strange roast rabbit"-Yangliuhe, for many years, roasted that rabbit. It tastes good and the boss has a good attitude. It seems that it will be sold at 3 pm, vacuum packed and left for a long time. It seems that the money in 20 yuan is still 30, I can't remember clearly.

"Slag cake"-although it has been sold in Chengdu for a long time, it is still delicious in Dujiangyan. My mother took me to cut it. The heart is meat, and the outside is meat. From 3 yuan to 4 yuan, the taste hasn't changed.

"Slag noodles"-the favorite noodles in high school, there are only one or two bowls in 2 yuan 5, and that slag meat is the best. Clear soup and red soup are delicious, but they can also be double salty noodles, and Waibei Street is not open. There are still some new roads, and business is very good.

"North Street Rice Noodles"-the North Street Rice Noodles of North Street Primary School, no one does not miss it. Now the taste of that place is far from what it used to be, but sometimes if you want to miss the taste of childhood, you can also eat Hazi.

"Cold dried bean curd"-a special snack in Hexi, is not easy to buy. You usually have to drink tea by the river to get it. I have to buy a lot every time I meet it. It's hot and spicy, especially with a lot of mashed garlic, which is very fragrant.

"Shuxiang maocai"-Daguan Street, which maocai has bought for a long time, can be found by cutting it occasionally.

"New beef bean curd brain"-although its business is enduring, although it is delicious every time, I still think its black sesame dumplings are very comfortable. trait

"Rich Bridge Deck"-Jingfu Street. Only in the morning, for many years, roast beef with bamboo shoots has only one salt, but buckwheat noodles are so delicious that I want to eat them every time I go, and I have to add a lot of vinegar.

"South Powder North"-At the intersection of JOE Road, the favorite food is the characteristics there: duck noodles with ginger sauce, horseshoe wonton soup and beef taro powder.

"Excellent juice and cold products"-strawberry smoothies and the like, recently recommended, 6 yuan, delicious. The glutinous rice chicken there is ok, and those fried mutton kebabs are also good.

"Guiling Ointment"-North Street. Honey turtle ling paste, delicious.

★ String, griddle, hot pot ★

"Red sun string"-this must be put forward first, and it is an Aquarius garden store and Jingjing's enterprise. Now there are few strings, and many of them have been changed into plates, which is convenient, and acquaintances can help themselves when cutting plates. Not bad. I haven't eaten for a long time.

"Deyang griddle"-Sanyang Company is right. Dry pot ribs, Cooked Rabbit and Cooked Duck Lip are all delicious. I sent four ingredients, which are delicious and not expensive.

Chongqing Spicy Shrimp-JOE Road, Waishi Jiaodao Road and Kangqiao Shuixiang Road. The taste of that shrimp is gone. I must want to eat it twice after eating it once.

Climbing Shrimp-Happiness Avenue. The soup is ok, and it tastes good, but the weight is a little less. Four or five people can't get enough to eat for four or five hundred dollars.

"Water Alley Mala Tang"-very old house, very old table, business is very good, the best dishes are beef and ribs, one for each person, and it is too late to leave.

"Casserole Strings"-Wugui Bridge. It tastes good. There are only a few seats, only five tables, and we have to wait.

"Casserole string"-behind the beautiful city, it's a bit back. Business is also very good.

"The source of water"-the largest hot pot in Dujiangyan at present, with the hottest business. No matter at ordinary times or on weekends, it is generally necessary to locate the parking space at the door, and the parking space at the door is empty every day. It's delicious and the soup is good. The beef there is very special.

"Zengmaodu"-opened by a catering company. I have never been there. It is said that the soup will paste.

"Kong Liang Hotpot"-Qingcheng Bridge, I think it tastes good.

"Mushroom soup"-it seems that mushroom soup is popular this year. Maybe I ate too much fish and meat and wanted something light. Recommended are Mushroom Fragrant Edge (Xinfa Parking Lot), Mushroom Treasure House (near Kuiguang Road to Xichuan Xinqiao), Wild Mushroom Delicious Hot Pot (Sanyang Company), Tujia Sisters (opposite to Happy Home) and Southern Sichuan Dictyophora (Yucheng Garden).

★ Coffee, western food and fast food ★

"Taipei dessert"-the favorite place to cut recently. Tianhe Shi Sheng was opened by a couple in Taiwan Province. The boss is very enthusiastic and considerate in service. The proprietress likes to sit on the first floor and embroider cross stitch. Hazelnut milk tea and shaved ice series are especially recommended.

Marriage-Heaven prospers. The environment is good, it's hot, the food and drink are good, there is piano accompaniment, and it's very wrong to engage in activities, order food and pay for drinks in the spring recently.

"After 8 degrees"-4th floor of tobacco company. It was revised after the earthquake, and everyone thought the name was very good, which was very suitable for Dujiangyan people. Let's get together after the earthquake of magnitude 8. It seems to be a comprehensive leisure place integrating coffee, bar, tea and cards, which is run by five or six very young beauties in partnership. There are three singers singing in the evening, two men, 1 woman, and their voices are very beautiful. If you are interested, you can sing for free, and you can also sing along.

"Bluebird Coffee"-downstairs of Everbright Company. I feel very business, and the waiters MM are very nice, hehe. All kinds of ice cream there are not bad, and there are so many French fries that you can't eat them all. By the way, you can also have free wireless internet access and bring your own laptop.

Provence-on the road to happiness. The hall is not big, but the decoration is very European. The tables and chairs are spacious and very French. Every time I think of this name, I think of the purple lavender garden in Provence, which is very romantic.

"Europa"-Lianhua Village. It seems to be the coffee and western food with the highest consumption level in Dujiangyan at present, with luxurious decoration. I heard that western food is very good, but it's a little expensive. I haven't tried it yet.

"Shanghai Family"-Lotus Village is just behind the spring in Shanghai. The hall is not big either, but it is divided into small rooms. There is no hall, and the tremella and Sydney fruit tea there is not bad, as if there is no other place.

"Eurasian celebrities"-now Minjiang Road. Western food is the mainstay, and sometimes there is a buffet of western food. One person is 48, which is very cost-effective. 028-6766 1886, business is good, you can book in advance, especially on holidays.

"Primary color coffee"-still in Qiaofu, in fact, primary color is the earliest coffee in Dujiangyan. I used to be in Yangliuhe, but now I have been in that position for a long time. Everything is fine.

"Royal Baidu Flagship Store"-moved to the intersection of Kuiguang Road Health School after the earthquake. I haven't cut there yet. It should be similar to the last one.

"Dino Coffee"-next to Yucheng Building. The decoration style is simple and dark, and it is ok to have a band accompaniment at night. It's just that business is good and it's late. There are generally no good seats.

"A little taste"-just opened, downstairs in the 19th smelter, the decoration is much better than before, braised pork rice is worth recommending, and there are many books to read there to kill time.

"Interesting"-it's a little interesting now. I haven't cut it for many years, which is more suitable for children.

"Dicos"-forget it, Dujiangyan fast food is the only choice. It's very hot in winter, and freshly squeezed orange juice is delicious. I just didn't get a membership card this year, which is depressing.

"Must come"-Tianhe Shi Sheng, only one recommendation, roast chicken, 18 yuan, absolutely delicious.

★ Small dishes, rice and Chinese food ★

"Palm Chicken"-Sanyang Company is beating around the bush. Highlight: Serve quickly. Palm chicken, roast duck, Jinsha corn and grilled fish are all delicious.

"You rabbit head home-cooked dish"-Long Beach Watermark. Not to mention rabbit head, Dujiangyan has been eating it for so many years since he was 4 or 5 years old.

"Leisure Chicken"-Watermark Long Beach has opened again in Daguan Town Street, the head office. Chicken salad is delicious, but it's a little expensive. It seems to be 60 yuan's share (I haven't given any money, I don't know whether it is allowed or not), and there are vegetarian fried wild mushrooms.

"Liu Chicken"-the street of Li Wensuo City in Taiping Street. Hexi people's favorite cold chicken is spicy, delicious and cheap.

"A simple meal for the Construction Committee" —— Aquarius Garden of the Construction Bureau. Don't look at the small ones, especially those side dishes. Rattan vegetables are fried with black beans, and the rice is delicious. Steamed beef with flour is also delicious.

"Pepper"-Zhongshan Road. And Zeng Mao are both the same company. Recommended dishes: beef tenderloin with pickled pepper, tea tree mushroom bacon.

Zui Xiang-The Avenue of Happiness. Sichuan cuisine restaurant, full of Sichuan cuisine, tastes ok.

"Hongjinghui"-Happiness Avenue. It is probably the most luxurious Chinese food in Dujiangyan now, and most of the banquets are there. Anyway, a table 1000 yuan is really delicious.

"Top Beef"-Happy Avenue Teacher Building. It's all beef Everything is ready and delicious. Basically all dishes have millet pepper, which is a little spicy.

"Panjia Hotel"-the roadside from Shiyang Town to Liu Jie Street. A good place to eat seafood is much cheaper than the seafood in the city, and it is also very authentic. Pogostemon silver carp will do.

Boiled Blood by Li-Zhongxing Town. The smell of blood is good, hot and sour, and crispy peas.

"Jin Rong and Tofu"-downstairs of Everbright Company. Tofu feast, and soy milk to drink.