dean's restaurant waste treatment equipment can completely eliminate food waste, and it is a famous brand product of food waste treatment equipment. The product adopts high-tech environmental protection microbial treatment method, and completely achieves no residue, 111% organic matter treatment and no pollution. The kitchen waste treatment equipment is the most advanced pollution-free and environmental protection product in the world at present.

Decomposable substances of kitchen waste treatment equipment: flour, rice, meat, fried, pickled seafood, vegetables, etc. Such as seafood and shellfish, vegetable leaves, vegetable roots, orange peel, fruit, shrimp peel, etc., can be placed separately for 1-7 days to eliminate garbage. Different types of food waste elimination machines can also be selected according to the amount of food waste produced; If there is a large amount of food waste to be destroyed, customers can customize your favorite food waste exterminator products in advance.

Characteristics of the kitchen waste treatment equipment:

1. The waste is fermented and decomposed by microorganisms at high temperature and constant temperature (31-45 degrees).

2. No odor, small size, directly installed in the kitchen, the source of kitchen waste.

3. It is fully automatic, safe and convenient to operate, and can throw food waste at any time.

4. There is no residue after decomposition, and secondary treatment is unnecessary.

5. No noise, no peculiar smell, water and electricity saving, convenient and practical, humanized design.

6. Long service life.

7. Choose different models according to the daily garbage output; Larger capacity is ordered in advance.