delicious dishes in the old hometown Hunan restaurant of Times Square

One of the specialties of the old hometown Hunan restaurant of Times Square is its beef with pickled peppers. This dish is mainly made of high-quality beef slices and spicy pickled peppers. It tastes delicious and is very appetizing. This dish is made just right, fresh and tender, spicy and delicious. People who have eaten beef with pickled peppers will be moved by its delicious taste.

Another popular dish in Hunan Restaurant, the old hometown of Times Square, is its steamed rice with bacon. This dish is composed of salty bacon and fragrant rice, which is very rich in taste and makes people have an appetite. The combination of bacon and food is perfect, which makes people feel the unique food culture atmosphere of Hunan cuisine. Steamed rice with bacon is definitely a must for people who love Hunan cuisine.

There is also a quite special dish in Hunan Restaurant, the old hometown of Times Square, called fish head with pepper. This dish uses delicious fish head and spicy pepper as raw materials, which has a unique taste and a fragrant smell. The fish head with pepper is rich in taste and lasting in fragrance. People who like to eat fish will not miss this delicious dish. The dishes in Hunan Restaurant, the old hometown of Times Square, make people linger. They are not only delicious, but also affordable. It is a good place to try.